 You have more choices:
Sample the variety with our popular "Wildschuetz Teller"
mit Rehbraten, Hasenpfeffer, Wildschweinbratwurst, Birne mit Cumberlandsosse, Semmelknoedel mit Pfifferlingsosse und gemischtem Herbst Gemuese.
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| Or do you prefer the Rehbraten? |
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Marinated in buttermilk with juniper berries this traditional venison is tender and very flavorful - try it with our potato croquettes and the fall vegetable medley.
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Wildschweinschnitzel nach Jaeger Art
Free-ranging wild boar forage on
berries, nuts, and other natural
vegetation, they are truly wild,
not farmed or pen-raised, and
completely natural with no added
hormones, antibiotics or
medicines of any kind. Enjoy
this excellent meat as a special
treat with the popular Jägersoße, served with any of our 14 different side dishes.
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Is our Hasenpfeffer one of your favorites?
This popular marinated rabbit hind leg is only one of many different choices available during November only. |
A new favorite: Schwammerl Schnitzel
A true Bavarian autumn evening dream:
A pan-seared Schnitzel served with an elegant red wine and wild forest mushroom sauce, we recommend our bread dumpling and fall vegetable medley with this treasure from the forests. |
Where in Bavaria are we? The Quiz
1. Click on the picture to enlarge it. 2. Enjoy the scenery and read the hints. 3. Send us an email with the name of the castle where this picture was taken before our next issue of the Bavarian Grill Neueste Nachrichten is published and we will add your name to our drawing for a
$ 25 Gift Certificate
at the Bavarian Grill.
The winner will be announced in the next issue of the Bavarian Grill Neueste Nachrichten and receive an email from us for the Gift Certificate, which they want to print and bring to us for redemption for food and beverage. The certificate has no cash value and is not valid for tax or tip. If you have any fond memories of your visit to this town, please feel free to share that information with us - we reserve the right to publish your story in the Bavarian Grill Neueste Nachrichten for our guests. Der Rechtsweg ist ausgeschlossen. There are no legal rights for you to claim the prize. |
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The picture in our last newsletter showed a boat loaded with cattle on King's Lake or "Koenigssee" im Berchtesgadener Land.
BGL gave it away to a record number of participants! Thank you all for sending us your entries!
..and the winner is:
She wrote: The
cattle drive picture is on the Koenigsee.
I'm assuming there's only one lake called Koenigsee. On our trip in 2002,
we bought our lederhosen at Koenigsee. That year marks our still growing
interest and love of German/Bavarian music, culture, food and
festivals. And bier! One of our favorite towns to visit is
Farchant, where the cattle are driven through town to pasture in the mornings
and back home in the evenings. Congratulations, Sheryl!
Herzlichen Glueckwunsch!
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Stein Club Corner
It is time for our "Weihnachts Feier":
The December Stein Club Meeting is scheduled for the 10th at 7 pm in the Biergarten. This will be a regular fun Stein Club Christmas party and it is also our traditional kick-off for the TOY drive to benefit North Texas Foster Children. Admission to the party is a brand new toy per person. Last year we had over 100 toys and we want to beat that number this year. 
You can purchase a cute Teddy bear at the bar for only $ 10 - this money will go to the "Make-a-wish-Foundation". You see your Stein Club is working hard to help many children! 
We are now accepting originally packed toys and non-perishable food items during our "Plano Christmas Cops" Toy drive benefitting needy Plano families. The items will be delivered no later than December 15. If you forget and would still like to help someone out, don't worry. We'll take cash donations and purchase food items for you.
January Dinner features Braunkohl
Another delightful fall treat awaits Bayern Stein Club members and other guests on January 14th,
when we will enjoy Braunkohl. Since the lighter style Biers are popular
with this dish, two half-liters of Bitburger and a shot of Korn will be included with the
dinner.
The dinner
is open for all friends of the Bavarian Grill, but due to the long
cooking time we can only serve this very special feast to those friends
who called ahead at 972 881 0705 or email bavarian@bavariangrill.com
for reservations!
Please RSVP by January 12. Please send us an email at bavarian@bavariangrill.com or contact the Bavarian Grill at 972-881-0705 for reservations. These Special dinners -- open to all guests of the Bavarian Grill -- are normally held on the second Wednesday night of every odd month. Regular Stein Club meetings are scheduled on the second Wednesday night of every even month. Ein Prosit der Gemuetlichkeit
Juergen and your Bavarian Grill Team
voice: 972 881 0705
We will not share, sell or trade your email address with anyone - ever!
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Directions to the Bavarian Grill in Plano, Texas... In the Northwest corner of US 75, Central Expressway, and West Parker Road
in the Ruisseau Village Shopping Center.
Have a great time:
Tuesday thru Saturday
Lunch: 11:00am - 4:00pm
Stein Hour: 4:00pm - 7:00pm and Dinner: 4:00pm - 10:00 pm
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| Our Last Bier 101 Seminar for 2008 is scheduled for Thursday, December 18th at 7 pm
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Learn about the history and different styles of German Bier in a fun
and educational seminar at the Bavarian Grill. We will sample a wheat
or Weizenbier, a Munich lager and a Doppelbock.
We also explore different types of "Wurst", as in Bratwurst and you will learn how to properly eat a Weisswurst.
This is part 1 of 3 seminars. For more info please go to our seminar page.
Early Reservations are highly recommended!
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Traditionally cured
and smoked: Raeucherlachs "Ammersee" 
A perfect appetizer for any meal, heart healthy and flavorful. Congratulations!
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Always a favorite during "Wild Wochen":
Our Schnitzel Fisch, aka Bratfisch, dipped in lemon juice, floured and pan-seared, garantueed boneless filet of white fish served with freshly made herb tartar sauce and mashed potatoes.
Will this become one of your favorites as well? |
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| Musik im Restaurant
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21-Nov
Alan & Manfred
22-Nov
Alan & Manfred
23-Nov
Closed
24-Nov
Closed
25-Nov
Alan Walling
26-Nov
Alan Walling
27-Nov
Closed -
Happy Thanksgiving
28-Nov
Alan & Manfred
29-Nov
Alan & Manfred
30-Nov
Closed
1-Dec
Closed
2-Dec
Alan Walling
3-Dec
Alan Walling
4-Dec
Alan Walling
5-Dec
Jim Rommel
6-Dec
Jim Rommel
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Our Featured Bier: Spaten Optimator
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Snow on the Mountain - Optimator in the Glass.
In the dark and cold times Spaten Optimator brings a warm light.
Spaten Optimator is a bottom-fermented dark beer "Doppel-Bock" with a deep dark color and rich roasted malt flavor.
A
beer in the traditional Munich style!
Alcohol by Volume: 7.2 %
Original Gravity: 18.2 degrees
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Musik im Biergarten
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21-Nov
Matt Tolentino
22-Nov
Kleine Blasmusik
23-Nov
Closed
24-Nov
Closed
27-Nov
Closed -
Happy Thanksgiving
28-Nov
Matt Tolentino
29-Nov
Blue Diamond Trio
30-Nov
Closed
1-Dec
Closed
5-Dec
Matt Tolentino
6-Dec
Bavarian Bier Jazz
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Please click here to Make your next reservation online.
Save
time and make confirmed reservations online now for all your dining
needs. We'll have seasonal specials and more family style menus to help
you celebrate with family and friends. You can also bookmark this link
for future reservations.
Did you know?
Free wireless network service
and access to the internet is available in
the Bavarian Grill Biergarten and on a seperate network in the
Bankett Stuben.
You can check your
emails, while enjoying a great Bavarian Bier
and a snack from our Biergarten Menu. Please
ask your friendly team member for instructions
- and enjoy the www. And the best part:
IT'S FREE!
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| Happy Birthday!
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Let us bake your next Birthday Cake -
Party with us!
A
favorite: The fruity Waldbeeren Torte. Click on any cake and take a
look at all the sweets our pastry chef can create for you and your
friends. Order your Birthday Cake with us online....
Your choice?
Our Schwarzwaelder Kirschtorte or the
Prinzregententorte, a Bavarian dream of chocolate, or do you like
our Apfelstrudel
to celebrate your day of honor? - Please click on the cakes to send us your order.
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