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Greetings!
Spring is here - is your body ready? We are gearing up for the season with many exciting events this month ~ please take advantage of the great workshops and classes coming up over the next few weeks:
"Healthy On-The-Go" cooking class
Detoxification for Life 4-week group programs in person or via phone conference call
Raw Food & Yoga workshop
and this month's "Wellness Wednesday" (a *free* event), which focuses on Spring Cleaning through several healing modalities. Don't let summer find you stuck in a winter body
Let's get ready together ~ hope to see you this month!
Wishing you a light and happy Spring,
Jennifer
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Cooking Class: healthy on-the-go Register today for April 12 class
Think healthy eating takes hours in the kitchen?
Looking for an energy boost throughout the day?
Need help planning for a busy, on-the-run lifestyle?
Then join us for a
cooking class that will change your perspective about making healthy choices when time is an issue
In this class, we will discuss the effects of quick and tempting unhealthy choices, and how to incorporate food choices that are not only simple and delicious, but actually provide much-needed energy for your busy lifestyle.
We will create and share three simple, healthful and delicious dishes that are sure to become "on-the-run" staples.
Date: Monday, April 12
Time: 6:30-8:00pm
Place: 167 Rosewood Road, Kings Park
Cost: $35 includes class, recipes, planning guide & dinner
Space is limited to the first 5 participants to register
To register, click below
 or call 347-564-3600
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Whole Foods Tour
Space is limited to first 4 participants to register
Do you think you have to sacrifice
good
food and your health to save money in this
economy?
Have you always wanted someone to help you sift
through
all the confusing health information out there,
and teach you how to shop with confidence for
you
and your family?
Here is your chance
Join Feeding Your Life for a fun
introduction to
shopping well, saving money, and staying
healthy at
the new Whole Foods Market
TOPICS INCLUDED DURING THE
TOUR:
· organic vs. conventional vs.
genetically modified foods
· saving money while eating healthy
· eating with the seasons
· the nutritional benefits of various foods
· selecting produce
· buying in bulk
· shopping for whole grains and breads
· understanding a nutrition label/becoming a
food detective
· healthy and not-so-healthy snacks
· tips to bake nutritiously; using alternative
flours and sweeteners
· alternatives to pasta and refined
carbohydrates
· the pros and cons of dairy and animal
products
· cooking with fats and oils
· the importance of natural home and beauty
products
· teas, supplements and superfoods
· and so much more!
DATE: Monday, April 19, 2010
TIME: 7:00pm- 8:30pm
LOCATION: Whole Foods Market, Lake Grove Fee: $35 per person and includes
store
tour and
information packet
Bring a notebook and your questions!
Call early ~ tours fill fast Space is limited to first 4 participants to register
Payment by check or credit card is required at the time of registration
Checks may be made payable to Feeding Your Life, Inc. and mailed to Feeding Your Life, 102 Main St., Kings Park, NY 11754 .........................................................
For further information,
Click here or call Jennifer at 347-564-3600
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Spring detox group
Starts April 15
Are you experiencing low energy, fatigue and irritability?
Trying to cope with unhealthy snacks or food choices?
Turned off by extreme or unhealthy quick-fixes?
Your stressed-out body might benefit from a simple, natural Spring cleaning
Join us for a four-week transition to Spring and cleanse your body the healthy way.
What's included:
- guidelines for a gentle Spring detox to cleanse and rebuild stressed organs
- support from a holistic professional during your detox
- shopping list
- unlimited email support for the duration of the cleanse
- access to private online group with other detox group members
- guidelines for easing out of the detox
- healthy practices to incorporate into both detox and post-detox lifestyles
- free gift for registering by April 2
Dates: Thursdays April 15, 22, 29, and May 6
From 6-7pm EST via telephone conference call
or From 7:30-8:30pm at Kings Park office
Fee: $35/week - join with a friend and save $5/week
Payment is due in full at time of registration by check or credit card

Checks may be made payable to Feeding Your Life, Inc. and mailed to Feeding Your Life, 102 Main St., Kings Park, NY 11754For more information, click here to contact Jennifer or call 347-564-3600
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Raw food and Yoga
One-day workshop and brunch
Breathe and Renew at Simplicity Yoga StudioJoin Feeding Your Life and Simplicity Yoga for a restorative morning yoga class followed by brief information session on raw foods and a delicious, raw, organic lunch provided by Cooking With Love CaterersLocation: Simplicity Yoga Studio, 84 Main Street, Kings Park Time: 12:30-3:00pm Date: Saturday, April 10 Fee: $40 per person before March 15; $45 after March 15
Visit Simplicity Yoga Studio or call (631)546-8894 for details, registration and payment |
Wellness Wednesday: "Spring Cleaning"
at McNally Chiropractic & Wellness Center
April's "Wellness Wednesday"
focuses on cleansing through diet, chiropractic, massage, reiki and yoga
for healing and rebuilding the body.
Join Jennifer and
the staff of the
wellness
center on Wednesday, April 14 from 7:30 to
8:30pm
for an
hour dedicated to your total well-being.
Have your questions answered, sample healthy,
organic treats, enjoy a free chair massage, chiropractic adjustment, and practical
yoga techniques and take home
sound
health advice on
cleansing through nutrition, chiropractic, massage, yoga and
reiki from
certified holistic professionals.
This event is free, but space
is limited and registration is requiredCall 631-663-5110 or
347-564-3600 to register or click here
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Recipe of the Month Crispy roasted leeks
Leeks are a brilliant stroke of Mother Nature's Spring paintbrush ~ they are the classic detoxifier, drawing out toxins, building the immune system and even melting fat. They provide a good source of fiber, vitamin B6, iron and magnesium, and a
very good source of vitamins A, C and K, folate and manganese. Enjoy this delicious dish as you cleanse and rejuvenate your body.
6 leeks, halved lengthwise and cleaned olive oil 3 tbsp mascarpone cheese (optional, but delicious!) Celtic or Himalayan sea salt freshly-ground black pepper juice of 1 lemon 3 slices sprouted-grain bread (Ezekiel brand, for example)
Preheat oven to 375º.
Drizzle leeks with olive oil and lemon juice, season with salt and pepper. Bake for 15 minutes, until leeks begin to soften and caramelize.
Place bread into a food processor or high-speed blender and pulse until you have bread crumbs. Heat 2 tbsp olive oil in a skillet over medium heat and stir in bread crumbs until crisp and golden. Season with a little salt and pepper.
Remove leeks and dot evenly with mascarpone cheese. Scatter bread crumb mixture and return to oven for 5 minutes to melt cheese and crisp leeks. Serve immediately.
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Create your own cooking class
Choose your theme
If you can't make one of our scheduled cooking classes, but really want to attend, then grab a few friends and create your own!
You choose the date, the topic and the food
Topics can be customized for your individual health concerns or may include:
Cooking for weight loss Cooking to build natural immunity Cooking for thyroid disorders Cooking for the holidays Seasonal cooking (Spring, Summer, Fall, Winter themes) Eating for energy Cooking for diabetes Cooking for sugar addiction Lunches on-the-go Geographically-themed classes: Italian, Greek, Asian, Spanish/Tapas, Mediterranean, Latin
Location: 167 Rosewood Road, Kings Park Cost: $35 includes class, recipes and meal *minimum of 5 class participants is required *off-site classes available for additional charge
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Referrals are the greatest compliment. Please forward this newsletter to a friend or loved one who might benefit from the information found here.
As always, I love to hear from people who are enthusiastic about great food and improving their health ~ feel free to contact me any time with questions, comments or suggestions for a future newsletter.
All the best in health and happiness,
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Jennifer Kelly
Feeding Your Life, Inc. 347-564-3600
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