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Greetings!
Cool stuff is constantly cooking. I am about to launch
my WSET spirits course, so if you're looking to be a
bartender or just love spirits, then this could be for
you :-) Details will come.
In addition to my cheese event this weekend, next
week the Ivy Wine Bar is doing another free wine
tasting event. There really is no excuse not to join in
the fun!
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WSET Level 2
Enrolling for April 10th
The Spring series of the level 2 is official.
We have a new venue party, The San Diego
Wine and Culinary Center, who will be our
host this time around. The schedule is as
follows: Saturdays, April 10th, 17th, 24th,
May 1st from 10am-2pm. Exam on May 15th.
For enrollment information, email me or visit
my website for more information:
www.winesmarties.com
The WSET courses are ideal for wine and
spirits enthusiasts, professionals, or those
interested in entering the industry. For
professionals and consumers alike, the WSET
provides an easy to understand, professional
approach to learning about each wine region
in a comprehensive way. You will also learn
learn how to systematically taste wines in a
way that sets you apart. Its certifications
are internationally recognized credentials
that can be applied throughout the wine
industry, not just to specific segments such
as restaurants. If you wish to pursue the
Master of Wine accreditation, WSET serves as
an acknowledged feeder program to prepare you
for that pursuit.
The WSET Level 2
Intermediate Certificate in Wines and Spirits
The WSET Intermediate Certificate is intended
as vocational training in product knowledge
for those employed in the beverage industry,
and those who have some previous knowledge of
wines and spirits.
The course is also appropriate for those not
employed in the industry but have a serious
interest in wine, and wish to broaden their
knowledge in a structured way.
The Intermediate Certificate course covers
the wines and spirits of the world and is
followed by a one-hour multiple choice
examination. Wine tasting is a part of every
class.
Course Program
* Level 2 systematic Approach to
Tasting and food and wine matching
* Grape growing and wine making
* Key wine and spirit producing regions
* Key grape varieties: Chardonnay,
Sauvignon Blanc, Riesling, Merlot, Cabernet
Sauvignon, Pinot Noir, Syrah, and Grenache
* Sparkling and sweet wine
* Fortified wines plus spirits and liquer
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See you soon and bring your friends..everyone
can benefit from The Wine Smarties!
Sincerely,
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Secrets to the magical relationship between
cheese and wine can be uncovered on Saturday,
February 6th as the Wine Smarties (Acting as
Venus) and Taste Cheese Shop (Mars), get
together for another amazing afternoon of
interesting pairing and fun information!
This event is just in time for V-day.
Perhaps you want to surprise your valentine
with an at-home pre-dinner wine and cheese
board? Sound good? Well, we'll be
discussing which wines and which cheeses make
great lovers all the while keeping it in your
budget.
Due to popular demand, I am working on
getting the famous Michael Von Euw of Von Euw
chocolates together for another, on-core
chocolate and wine tasting just in time for
V-day.
RSVP to me:
lindsay@winesmarties.com
