 | Dr. Howard Blumstein (right), president of AAEM, presents Dr. Gaddis the Peter Rosen award. |
The American Academy of Emergency Medicine (AAEM) and the AAEM Resident and Student Association has honored Gary Gaddis, M.D., Ph.D., F.A.A.E.M., with the Peter Rosen Award.
This award recognizes an individual who has made an outstanding contribution to AAEM in the area of academic leadership. Nominees for this award must have 10 or more years experience in an emergency medicine academic leadership position and must be an AAEM member.
Congratulations, Dr. Gaddis!
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Focus 2015 Update
Focus 2015, the systemwide initiative announced last month, is examining how we can best maximize the efficiency and effectiveness of our health system while maintaining our commitment to quality excellence. The initial analysis phase - which involves identifying projects to enhance efficiency and improve processes - will be complete in mid-March. Your involvement is crucial and we appreciate the input and cooperation from all departments and employees who have taken part thus far.
Deloitte Consulting, a national health care consulting firm, remains on site as we finish the first phase of Focus 2015. When this phase is complete, Deloitte and our internal staff will begin to design and implement the projects we've identified across the system.
Your ideas for how we can improve SLHS are encouraged. If you have specific ideas for how SLHS might reduce costs or operate more efficiently, please share them by sending an e-mail to Focus2015@saint-lukes.org. If you have questions, you can ask your manager or send them to the same e-mail address.
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Saint Luke's College of Health Sciences opens
Ribbon cutting marks official opening of state-of-the-art education center
Saint Luke's College of Health Sciences commemorated the opening of its new state-of-the-art education and simulation center at a private ribbon cutting ceremony on Friday, Feb. 17. Community leaders, college faculty, students, alumni, hospital executives, and members of the college and hospital boards will be on hand to dedicate the facility.
Formerly located at 83rd and Ward Parkway, the college moved in January to 624 Westport Road, a short walking distance from Saint Luke's Hospital at Wornall Road and 44th Street, the college's primary clinical teaching location. Major renovations in the 39,000-square-foot building (formerly occupied by Associated Wholesale Grocers) began in September 2011. Students began the spring semester on Jan. 17.
Click here to read the full press release.
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Ash Wednesday
Ash Wednesday is the first day of Lent, which in the Christian faith is the 46-day preparation leading to Holy Week and Easter Sunday. Ash Wednesday is observed by marking one's forehead with the ashes from last year's Palm Sunday palms as an outward sign of our need for God.
This year we will observe Ash Wednesday during several worship services and throughout the hospital Feb. 22.
Worship in Saint Luke's Chapel:
- 3:30 p.m. - Roman Catholic Mass with Imposition of Ashes
Imposition of Ashes
In addition to worship services, Imposition of Ashes will also occur at the following locations:
- Gift Shop Lobby (Heart Institute), 2:30 - 3 p.m.
- East 7 (near blue elevators), 3:30 - 4 p.m.
Chaplains are available to visit patients and staff upon request. Please feel free to call them at ext. 22180.
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Kuda Chimanya recognized as "Everyday Hero"
Kuda Chimanya, M.P.H., M.S., R.D., L.D., registered dietitian for Saint Luke's Hospital Cardiac Rehab, recently was recognized as an "Everyday Hero" by the Academy of Nutrition and Dietetics and the Academy of Nutrition and Dietetics Foundation. The academy and the foundation launched their first joint initiative, Kids Eat Right, in November 2010. This member-driven campaign is dedicated to supporting the efforts of the White House to end the childhood obesity epidemic within a generation.
Kids Eat Right is a two-tiered campaign aimed to mobilize registered dietitians to participate in the community and schools, and teach childhood obesity prevention efforts, and also to educate families, communities, and policymakers about the importance of quality nutrition. As a volunteer, dietitians can create an action plan aimed at achieving the academy goals to educate key audiences about the necessity of a quality diet and the consequences of poor nutrition; advocate on behalf of a quality nutrition approach to promote growth and development; and demonstrate the food and nutrition expertise of registered dietitians through educational programming and advocacy.
In 2007, when the campaign was launched, Chimanya jumped at the opportunity to make a difference in the Kansas City community. Currently there are 2,600 Kids Eat Right volunteers nationwide, and Chimanya has been recognized by the academy as the volunteer with the most actions selected.
Click here to read the article.
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Pharmacist presents at Professionalism and Advocacy Conference
Amber Lucas, Pharm.D., B.C.P.S., F.A.S.H.P., a clinical pharmacy specialist at Saint Luke's Hospital, was one of several invited speakers on Feb. 4 at a special conference at the University of Kansas School of Pharmacy in Lawrence.
Lucas was one of two presenters at the The American Pharmacists Association/Academy of Student Pharmacists Pharmacy Professionalism and Advocacy Conference who talked with students about the practice of pharmacy in hospitals and health systems as well as pharmacy residency training. More than 120 pharmacy and pre-pharmacy students participated in the conference.
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SLH Patient Safety Awareness Week
March 4-10, 2012
The National Patient Safety Foundation (NPSF) has established Patient Safety Awareness Week as March 4-10. The theme is "Be Aware for Safe Care" which reflects the necessity of an active partnership between patients and their providers to achieve a truly safe health care environment. SLH supports this initiative and invites patients, staff members, and physicians to join in the observance.
Promoting patient safety is everyone's responsibility and a core value of Saint Luke's Health System. We will utilize this opportunity to focus on the importance of adequate communication, infection control, fall prevention, medication safety, and other safety related topics to enhance our culture of safety. According to Dennis Beers, M.Div., M.B.A., B.S.N., R.N., C.P.H.Q., senior director of Quality and Patient Safety, "Patient safety is at the heart of our compassion for our patients and our professionalism as health care providers. Above all else we need to practice the time honored standard of 'First do no harm.'
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Patient experience manager
Saint Luke's and the Environmental Services Department would like to introduce Sandy Ruckh and Katy Sexton as the new patient experience managers. Environmental Services has opened this position to survey patients regarding the cleanliness of their rooms along with boosting department morale. One major goal Sandy and Katy are working toward is raising patient satisfaction scores (HCAHPS) by coaching the housekeepers on scripting and customer service.
On average, Environmental Services staff will speak with 80-100 patients a day. The proactive approach will offer patients the quality of service that is expected here at Saint Luke's. If you have any questions, comments, or concerns, please contact Ruckh at ext. 25161 or Sexton at ext. 22078.
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Feb. 21, 2012
view past issues.
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Mark your calendar
Schwartz Center Rounds
"Dealing With Depression"
Thursday, March 1
Noon
BMW Conference Room
Presenter: Mark Alford (Fox 4 News anchor, reflections on loss of colleague Don Harman)
Facilitator: Tarris Rosell, Ph.D., D.Min.
Free pizza!
Annual social work conference
To honor social workers during Social Work Month, Saint Luke's Health System will present a six-hour CEU course on March 6 entitled "Past, Present and Future: Ethics and Common Sense and Health Care."
This program is from 8 a.m. - 4 p.m. and will be held at Bruce R. Watkins Cultural Heritage Center, Kansas City, Mo. Cost for Saint Luke's Health System employees is $55. For more information, contact Christina Carlos-Moke at 816-932-2374 or Cindy Dale, L.C.S.W., at 816-932-1781.
Heart month events
Lunch and Learn
"Guidelines for your Cardiovascular Health"
Tracy Stevens, M.D.
Feb. 28
11:30 a.m. - 12:30 p.m.
Bring your lunch and join us in the Board Dining Room on Tuesday. Click here to learn more.
Fashion show
Click here for information about The Hearts of Women Fashion Shows, Feb. 29, two shows in the Broadway Dining Atrium.
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Noteworthy
No-Pay, Leap Day at the Center for Health Enhancement
One extra day in February means one extra chance to workout. Leap into the Center for Health Enhancement (CFHE) on Wednesday, Feb. 29 for a free workout. For more details, please click here or call CFHE at ext. 23260.
Saint Luke's in the News
SLH has been making news, and our staff is sharing its expertise in the media. Click on the link below to see the full story.
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Heart-healthy tip of the week
Physical inactivity
Physical inactivity raises your risk of heart disease more than you might think. It boosts your chances of developing heart-related problems even if you have no other risk factors. It also increases the likelihood that you will develop other heart disease risk factors, such as high blood pressure, diabetes, and being overweight. Lack of physical activity leads to more doctor visits, more hospitalizations, and use of medicines for a variety of illnesses.
Small changes make a big difference
If you need to lose weight, here is some good news. A small weight loss - just five to 10 percent of your current weight - will help to lower your risks of heart disease and other serious medical disorders. The best way to take off pounds is to do so gradually by getting more physical activity and following a heart-healthy eating plan that is lower in calories and fat. (High-fat foods contain more calories than the same amount of other foods, so they can make it hard for you to avoid excess calories. But be careful-"low fat" doesn't always mean low in calories. Sometimes extra sugars are added to low-fat desserts, for example.) For some people at very high risk, medication also may be necessary.
To develop a weight-loss or weight-maintenance program that works best for you, consult with your doctor, a registered dietitian, or a qualified nutritionist.
Please discuss any concerns you have regarding your health with your cardiologist.
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