Monsanto Company is the dominant player in commercial genetically engineered (GE) crops, the biggest seed company in the world, and - to hear them tell it - a leader and innovator in sustainable agriculture.
Monsanto aggressively touts its technology as vital to achieving laudable goals such as ensuring adequate food production, responding to the challenge of global warming, and reducing agriculture's negative impacts on the environment.
The reality is not so flattering. In fact, Monsanto has held back the development of sustainable agriculture, and continues to do so, in several ways:
#2: Increasing Herbicide Use Roundup resistance has led to greater use of herbicides, with troubling implications for biodiversity, sustainability, and human health. READ ON: http://www.ucsusa.org/food_and_agriculture/science_and_impacts/impacts_genetic_engineering/increasing-herbicide-use.html
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