French Bistro Night!
Wednesday August 15, 2012
6-8pm
Join us for a lively bistro night filled with delicious French Specialties
To Begin
Ruby Beet and Red Cabbage Salad with French Lentils, Bacon and Goat Cheese $6.95
Escargot filled Puff Pastry Tray with
Roasted Tomato Basil Butter and Sweet Red Peppers
$7.95
Steak Au Poivre, Cognac Green Peppercorn Sauce
Gratin Dauphinois
Haricot Vert
$17.95
Dessert
Your Choice of Gateau au Citron with Lemon Curd Whipped Cream and Blueberry Compote or
Gateau de Coco, a rich Coconut Cake with Coconut Buttercream and Fresh Mango Sorbet
$6.95
 
Of course we have our full bar and wonderful wine list available to try and meet your needs and I will be mixing up some classic cocktails like the
French 75 and the Sidecar!
Please call now to make your reservation, 231/539-7100, leave the number in your party and the desired seating time and we will call you back to confirm.
We are serving dinner between 6pm and 8pm
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