Mama Mia! It is Italian Night Again!
This Wednesday, May 30 between 6pm and 8pm, we will be serving some of our best dishes with an Italian Flair.
Start your dinner with
Three Cheese Ravioli with a Creamy Sage and Sundried Tomato Sauce garnished with Toasted Pine Nuts, Basil Chiffonade and Oven Roasted Roma Tomatoes $8 In the mood for a salad? No one can beat
Tony's Ceasar's Salad,
just the right amount of Garlic, Parmesan and Lemon and topped with his Crispy Croutons. $7  Now for the Main Course, we will call on Florence for inspiration!
Steak Fiorentina, sort of, Seared and Roasted Steak, Medium Rare, sliced and dressed with a Parsley, Lemon, Garlic and Extra Virgin Olive Oil Sauce, Fresh, Michigan Asparagus and Oven Roasted OrganicTiny Potatoes, tossed in Garlic and Herbs $17.95
Dessert is a Semifreddo of Lemon Moussewith Fresh Strawberry Balsamic Vinegar Sauce $6Please call 231/530-7100 to reserve your place,
Thank you, Nancy
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