Welcome
to a Night in Japan
This Wednesday, March 28
5:00pm to 8:00pm
Join us for our last dinner with Chef John Sheets at the stove!
John will start you off with his delicious
Miso Soup with Enoki Mushrooms, Scallions and Tofu $5
Follow that with his fabulous
Gomae Salad!
Chilled Steamed Spinach Tower napped with a slightly sweet
Sesame Ginger Glaze, incredible flavors, not to be missed! $6
Our Main Plate will be
Seared Ahi Tuna with a
Spicy Sweet Asian BBQ Glaze $15.95
For Dessert
we will be making a
Trio of Sorbets, Green Tea Ginger, Strawberry, and Mango! $6
I will also be blending some Premium Classic Cocktails, Whiskey Sours, Side Cars, Manhattans for $8, we also have a great selection of Wines and a full bar for your accompany your dinner.
Please call 231/539-7100 or email us to make your reservation. Let us know the number in your party and desired time of arrival, along with your phone number, Thanks, Nancy
|
