This Saturday Night at 7:00pm, the ghosts and goblins will be cooking up a delishishly, frightful meal for you.

Don't be afraid my pretties!

First Course
In keeping with our spooky and creepy theme of snakes and snails and puppy dogs tails, we are going to prepare escargot!!!

Crocks of snails in a roasted garlic and red pepper herb butter encased in puff pastry.

Witches Stew
Boeuf Bourguignon a la Julia Child!
We'll spin our spells, and weave a web over our cauldron and concoct a luscious beef stew brewed with French Burgundy, mushrooms, carrots and onions.

Spooky Interlude
Spiky julienne of carrots with fresh parsley, lemon and extra virgin olive oil from Puglia

Dessert, My Dearest
Baked Apples and Witches Fingers!
Hah, Hah, Hah, Hah!!











Price of admission and guaranteed escape, is $50, plus tax, tip and beverages. Call the witches at 231/539-7100 to reserve