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Table Talk by Art of the Table
April 29, 2010

Happenings are happening!

This week and next are chock full of great happenings here at the store.  Here's a rundown - starting with TODAY!
Today - Three events!

First of all, this week is Pretzel Week @ Art of the Table.
If you aren't sure what that is it's...a week of pretzel bliss where you can sample not only our pretzels but yummy things that you can dip them in like mustards and chocolates...
Come in anytime we're open (10am - 8pm) through Saturday and pretzel related samples will greet you.

Then, from 5-7pm tonight we're hosting an open house style (wander around and sip & listen & talk)
wine tasting of Terra Andina wines from Chile
The tasting is at Restaurant Bloom at the corner of Division and Monroe Center.  If you would like to join us for any or all of that time, it's only $15 to try up to 20 wines!  We'll also have fine Bloom nosh.  Please call us today if you are planning to attend @ 301.1885

Third...
Tonight is the Wealthy Street Spring Fling!
wsba banner
Come on down to all the stores on Wealthy tonight!  Everyone is open until at least 8pm (most restaurants open later!)
An example of what to expect as you stroll:

Tonight only (4-8pm) we are giving $5 off any $30 or more purchase & we'll have samples of many kinds!

Wealthy Street Bakery - Bread & pizza samples
Wealthy @ Charles - Spring flower bouquet to the first 50 people with purchase & $5 off any $25 or more purchase!
Literary Life - Free book bag with $25 purchase, free tea & shortbread
Tomorrow is Dancing Goat Day!
dancing goat logo Tomorrow we welcome
Barbara Jenness of
Dancing Goat Creamery to the store!

From 11"ish" until 5"ish" tomorrow
(she is a busy farmer, who knows how the goats will be)

she will be here at the store serving up samples of her truly delightful
and award winning cheeses.


Please come by and say hi and stock up for the weekend! 

And don't forget the fruit & nut crostini to slather the plain goat cheese on...yum!
Saturday's Seasoned Salt Sensation
tarbells 
We are supercharged for Saturday when we will see Susan, the Seasoned Salt specialist with her sensational (locally produced) seasoned salt.  She will stun you with star-studded ways to include her salt in your superb cooking from here on out!

Made from a stunning family recipe, this blend of 10 herbs & spices
can be used on most anything like fish, chicken, steak, veggies and more.  I am a believer in fun popcorn from my Whirley Pop...This tastes great on it (and would make a great Mother's Day present with the popper too!)
Do you follow Facebook or Twitter?  If so, join our pages as we do give special deals to Twitter-ers and Facebook-ers...and we post all of our events here too! 

Link up from our website(left lower corner).


 
2009 AOT Staff
The Staff @ Art of the Table
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