Balsamic Marinated Tomato, Mozzarella, Basil & Garlic Bruschetta (8)
Steak & Gorgonzola Empanadas with a Gorgonzola Cream Sauce (9)
Wedge of Iceberg with Roasted Walnuts, Bacon & Tomato with Gorgonzola Dressing (6)
Blue Claw Crab Cakes with a Remoulade Sauce (10)
Baby Greens, Sun-Dried Cranberries & Blueberries, Almonds, Shallot & a Champagne Vinaigrette (6)
~Entrees $23~
Almond Encrusted Shrimp over Pineapple & Pepper Cous Cous
with a Spicy Asian Orange Sauce
Crabmeat & Fontina Stuffed Chicken Breast,
with a Mornay Sauce, Wild Rice Blend & Vegetable
Espresso & Panko Encrusted Pork Tenderloin Medallion
with an Almond Amaretto Sauce, Sweet Potato Mashers & Vegetable
Blue Claw Crabmeat Stuffed Top Sirloin with Peppercorn Demi-Glace, Horseradish Mashers & Vegetable
Chicken Picatta over Linguine in a Lemon Butter Caper Sauce
Roasted Prime Rib Stroganoff with Mushrooms & Fusilli
Grilled Salmon with Mango Chutney, Wild Rice Blend & Vegetable
Call to book your night to remember ~303-651-2772
