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Imbibe

Nibbles

 

Salt and Pepper Almonds 

 

Rosemary Nut Mix

 

Mixed Olives

Rosemary/Citrus/Assorted Olives

 

Antipasti Pepper plate 

-Two stuffed peppers: Herbed goat cheese stuffed pepper/ Greek-stuffed pepper

Truffle Salami

 

Charcuterie plate 

Soppresata Salami/ Chorizo/ Dry Salami/ Casalingo Salami/ Ale-wholegrain mustard/ Mixed olives

 

Artisan Cheese plate

Water Buffalo

vs

The Cow:

Italian Gran Bu Buffalo/ Italian Buffalo Quadrello/ French Camembert/ American Fiscallini 18-year Cheddar/ Brown butter Sea salt cookie/ Mixed olives

 

Dark Chocolate Truffle Trio 

Hawaiian Pink sea salt/ cocoa powder/ chopped almonds

 

Sandwiches

 

Italian Supreme 

Salami/ Pepperoncinis/ Aioli/ Provolone cheese

 

Turkey & Gouda

Roasted turkey breast/ Gouda/ Aioli/ Heirloom tomato/ greens

 

Ham & Goat 

Smoked Ham/ Aged goat cheese/ Aioli/ Heirloom tomato/ greens

 

Greek Veggie 

Roasted Peppers/ Feta with chili flakes/ Olive spread/ Artichoke hearts/ cucumber/ greens

Featured Article
Cheese Wedges

Cheese Box

 

Parmesan Reggiano

Gruyere

Fiscallini 18-year cheddar

Fiscallini San Joaquin Gold

Beemster Goat Gouda

Beemster Classic Gouda

Manchego

Piave Veccho

Delices de Cremiers

Camembert

Papillon Perail de brebis

Buffalo Quadrello

Garroxta

Petite Basque

Sottoconere with Truffle

Blue Stilton

Forme d'ambert Blue

Valdeon Blue

Point Reyes Blue

Gran Bu Buffalo

Featured Article
Jazz Art

We Love

 

Live
Music

   

This Week: 

  


Tuesday 6/7

6 - 8:30

Paul Cierley (Guitar) and Rick Lincoln (Bass)

 

Friday 6/10

6:30 - 9:30

Bunky Sperling 

(Vocals/Guitar)

   

Saturday 6/11

 7- 9:30  

Lawanda Smith (Vocals) and Mark Meyer (Sax)

 

 

Every

WEEK

 Tuesday,
Friday,
&
Saturday

 

 

 
  

The Imbibe Wine Blog  

 

What's new:

 

LIVE MUSIC at Imbibe

 

Kern River Outfitters presents Whitewater & Wine

 

Sierra Nevada Beer Camp Now In

 

Beers On Tap at Imbibe

 

New Brews at Imbibe


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AN
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Check the Archives:

 

Spring Value Wine at Imbibe

 

A Little Something for Everybody: New Wine, Beer & Spirits

 

Pinot Palooza Wine Fest | Last Chance Tickets

 

Now at Imbibe: Newton Wines + Opus One Past Vintages

 

New at Imbibe: Eric Solomon Wines


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Imbibe new
Imbibe Wine

presents

An Evening with Rombauer
 Vineyards
8.26.11 

DavidHello to all those who Imbibe,

 

Imbibe Wine & Spirits is happy to announce the next in our ongoing series of amazing winemaker dining events by welcoming Rombauer Vineyards to Bakersfield. Join us for a fun evening of world-class wine, delicious food and great friends as we pair the portfolio of Rombauer with a beautiful meal at the Petroleum Club.

Founded in 1982, by Koerner and Joan Rombauer, this winery has been producing consistently high-ranked wines that are enjoyed by the masses. Romabuer's emphasis on the joy of wine comes from the heritage of the Rombauer family. Koerner's ancestors made wine in the famous Reingau region in Germany and his great aunt, Irma Rombauer, wrote the book The Joy of Cooking. Hence their focus on wine as complements to good food and good friends. 

Seating is limited for this event, so pick up your tickets today!
  

 

For more details, click here.

 

Until next time, keep pullin' those corks,

 

David and the Imbibe team

Love Rafting? Love Wine?

Kern River Outfitters presents

WHITEWATER & WINE

June 16-17

 

Kern River Outfitters is offering another wonderful specialty trip on the Lower Kern this summer. Whitewater and Wine Tasting will be the theme as you enjoy two days of spectacular whitewater rafting coupled with a broad sampling of varietal wines from Central California vintners. Tastings will be hosted by Certified Sommelier, Richard Gilpin, and complimented with tasty hors d'oeuvres followed by a wonderful camp dinner prepared by the crew. 

FRIDAY NIGHT FLIGHT
 

The Best of Spain

 

Friday, June 10th, 2011 | 4 p.m.

    

- 2008 El Nido -
- 2008 Clio -
- 2008 Alto Moncayo Garnacha -
- 2004 Remirez de Ganuza -
- 2008 Triton -
- 2008 Muga Reserva -

 

KEG-O-RATOR
Stop in for a pint to cool you down.
New this week:

 Mort Subite

Kriek Lambic

(Cherry Beer)

 

Four kegs are tapped every day.

Beer List updated daily online.

Wine Pouring into GlassCurrently Pouring on the wine bar...

 

Wines change quickly in the wine bar, but you can always count on a lot of choices.  Tastes begin at $2 each...

 

FEATURED WINES

Wine Storage BottlesWINE STORAGE

 

At Imbibe, it is 55˚ in our storage facility all day, every day...

 

Wine Storage Information

Table Reservations

 Wine Bar Group

Tables may be reserved for 4 - 20 guests per night.
$40/table (four people max per table)
Five tables available per night
 
Reservation fee applied to purchases. No refunds, gift card or wine bar cards issued for unused balances. 
 
No outside food is allowed at Imbibe unless prior arrangements are made with staff and the caterer is on-site.
 
Advance reservations must be fully completed and paid prior to the day of the reservation. 48 hour cancellation notice is required for refund.
Thanks for choosing Imbibe Wine. We're always happy when you visit, stop by soon!

- David, Tamera and the crew at Imbibe