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Meet&Greet: The Terraces + Pasta Night
Wines of the World Tasting
Scotch Tasting at The Bistro
Meyer Family Winemaker Dinner
Friday Night Flight
Beers on Tap
Currently Pouring
Table Reservations
Wine Storage
Featured Article
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We Love

Live
Music

   

This Week: 

  

Tuesday 3/8

6 - 8:30

(NEW TIME) 

Paul Cierly (Guitar) and Rick Lincoln (Bass) 

 

Friday 3/11

6:30 - 9:30

Jim Robinson (Vocals/Guitar) 

   

Saturday 3/12

7- 9:30  

Mark Meyer (Sax) and Steve Eisen (Trumpet)  

 

Every

WEEK

 

 Tuesday,
Friday,
&
Saturday

 

 

  
Featured Article

FOOD & WINE PAIRINGS

SEMINARS 

 

Wednesdays, 

6 PM 

 

$25 per class

    

March 16th

Wine with Pork  

 

Call for tickets today!

Seating is limited

 

Class Details... 


The Imbibe Wine Blog
 

 

What's new:

 

Scotch Tasting at The Bistro

 

New Beers on Tap

 

Live Music at Imbibe

 

The Return of the Big Dogs

 

Meyer Family Cellars Winemaker Dinner


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Check the Archives:

 

New Value Wines | Meyer Family Winemaker Dinner

 

New Beers at Imbibe

 

What to Imbibe Tonight

 

The Return of the Big Dogs

 

Staff Recommendations | Wine Bar Friday


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Imbibe new

 Best New

Wines:

 

Paso Robles Edition


DavidHello To All Those Who Imbibe,

 

  Another exciting week is coming up at Imbibe.  As I mentioned last week, I just returned from the Rhone Rangers tasting and also had the pleasure of heading to LA to taste new releases of Araujo, Peter Michael, Luc Morlet and Hirsch.  This was all followed by three days in Napa Valley attending the PNV Tasting and enjoying Harlan, Bond, Rudd, Shafer and Spottswoode, plus about 300 other amazing wines.  Yes, my friends, the life I lead for you is a difficult one.  Stay posted for some of my favorite finds.

  For now, let me tell you about two great new wineries that I am very excited to have at Imbibe.  Last year I told you about the wines of Epoch and Torrin coming out of Paso Robles (before Mr. Parker, I might add).  On my most recent trip to Paso, I had the pleasure of enjoying the wines of Alta Colina and Caliza.  My good friend and longtime wine veteran, Lorain Alban tipped me off to Alta Colina and Caliza a few weeks ago, and I had the chance this past weekend to sit down with Caliza Owner  and Winemaker, Carl Bowker.  Carl and his wife, Pam, purchased 60 acres next to Torrin with 30 acres worth planted to Rhone Varietals.  For the past few years, Caliza has been selling their fruit to local vintners Villa Creek and Linne Calodo.  I recently tasted the 2007s and they are outstanding.  At Imbibe, we've brought in their 2007 Syrah and their 2007 Azimuth GSM Blend.  Both bottlings are very limited at under 200 cases produced.  Imbibe price - $44.99

  The wines of Alta Colina are equally impressive.  I had the privilege of meeting the minds behind the label, and you couldn't ask to meet better folks than Bob and Lynn Tillman and their daughter, Maggie.  Joining us as we tasted though their entire lineup was winemaker Scott Hawley.  One word easily describes these wines, "Wow."  First up, was the 2009 12 O'Clock High, a white Rhone blend consisting of mostly Viognier.  In the glass, this wine displays beautifully refreshing notes of peach and apricot, while still retaining an elegant weighty mouthfeel.  Only 220 cases for the world.  Imbibe price - $25.99

  The first red was Alta Colina's 2008 GSM Estate Blend, consisting of equal parts Syrah, Grenache and Mourvedre.  This wine is loaded with roasted herbs and earthy tones, with hints of lavender and tobacco leaf on the finish.  Beautifully balanced and rich.  Imbibe price - $36.99

  Next in line, was the 2008 Old 900 Syrah.  We would have jumped to order 10 cases, but that's all the wholesaler received.  Simply put, you want this wine.  It's interesting to note that this Syrah vineyard is planted using Alban Vineyard cuttings.  This helps lend itself to the concentrated layers and huge espresso roast, chocolate fudge, crème de cassis and blackberry offered up in the glass.  Imbibe price - $47.99

  Last, but certainly not least, in the lineup was the the 2008 Ann's Block Petite Sirah.  Without question the best Petite Sirah that we have tasted out of Paso Robles.  This is a vineyard you have to see to believe, 0.6 acres of hand-farmed, head-trained vines on a near vertical hillside.  Though an incredibly difficult piece of land to farm, it leads way to gigantic, dark and fruity wine.  This bottling shows signs of anise, black cherry and blackberry liqueur.  Only 125 cases produced.  Imbibe price - $47.99

  Stop in today and buy by the case, because you don't want to try and find these after Mr. Parker gets a hold of them.

  Until next time, keep pullin' those corks! 

- David

This Thursday: 

 

Meet | Greet | Eat

 THE TERRACES

with Sharon Crull
March 10th | 5 pm | $10

Pasta Night 

with PM Catering 

$10
 

Join Imbibe Wine in welcoming Sharon Crull from 5 -8 p.m. to taste through the amazing group of wines from The Terraces.

 

These wines are very limited but will be available for purchase the night of the tasting. Taste all four wines for $10 and receive a credit of $10 on a purchase of three or more bottles.

 

And as if that's not enough, be sure to join us for Imbibe's Pasta Bar. $10 buys you a generous portion of pasta and one salad. Limited numbers of pasta dinners are available, call by 5 p.m. on March 8th, to guarantee yours. 

 

More Details... 

 
Wines of the World Tasting
at the Guild House
March 11th | 5:30 PM | $75
 

Join us for a memorable evening at The Guild House as we taste through an international selection of fine wines and hors d'oeuvres.  All proceeds benefit

The Henrietta Weill Memorial Child Guidance Clinic.

 

Contact Toni Ross at 661.322.1021 extension 186  

with any questions or to purchase tickets.
 

More Details...

 

Scotch Tasting at The Bistro
March 22nd | 6 PM | $45
 JVS Imports Logo

Join us for a memorable evening with Signatory National Brand Ambassador Ed Kohl, as we taste through a selection of fine Scotch whiskies and enjoy hearty appetizers at The Bistro.

 

A 10% discount offered on scotches

tasted and purchased at the event.

 


Seating is limited to the first 30 guests.


Contact Imbibe at 661.633.9463  

with any questions or to purchase tickets.

 

48 HOUR CANCELLATION NOTICE REQUIRED FOR REFUND

More Details...

  
WINEMAKER DINNER

Meyer Family Cellars

with Matt Meyer 

at Bakersfield Country Club

Saturday, March 26th | 6 pm | $79

 

Imbibe Wine & Spirits is proud to welcome Matt Meyer of Meyer Family Cellars to Bakersfield for his first ever tasting here showcasing Meyer Family Cellars with a spectacular five course meal prepared by Chef Serrano of Bakersfield Country Club.  

Please join us for one of the premiere wine events of the year. Seating is limited.  

 

Call 661.633.WINE (9463) for your reservation.

 

48 HOUR CANCELLATION NOTICE REQUIRED FOR REFUND

 

More Details...

FRIDAY NIGHT FLIGHT

The Best of

2007 Cabernet, part I 

 

Friday, March 11th, 2011

4 p.m.

   

 

Revana (97/100 WS) 

Paul Hobbs Beckstoffer (98+/100 WA) 

Chappellet Prichard Hill (96/100 WA) 

Lail J Daniel Cuvee (96/100 WA) 

Casa Piena 

Hourglass (95/100 WA) 

 

 

KEG-O-RATOR
Stop in for a pint to warm you. New this week:

 

Brasserie Caracole Nostradamus Belgian Dark Ale

 

Also pouring...
Four kegs are tapped every day.
Beer List updated daily online.

Wine Pouring into Glass

Currently Pouring


at Imbibe's Wine Bar


At the Bar Today

Wines change quickly in the wine bar, but you can always count on lots of choices.  Tastes begin at $2 each...

 

From Monday (3/7) through Saturday (3/12) we'll have these 12 Featured Wines pouring on the bar, plus more...  

 

Table Reservations Wine Bar Group      

Tables may be reserved for 4 - 20 guests per night.

$40/table (four people max per table)
Five tables available per night

  

Reservation fee applied to purchases. No refunds, gift card or wine bar cards issued for unused balances.  

 

No outside food is allowed at Imbibe unless prior arrangements are made with staff and the caterer is on-site. 

  

Advance reservations must be fully completed and paid prior to the day of the reservation. 48 hour cancellation notice is required for refund.

Wine StorageWine Storage Bottles

At Imbibe, it is 55° in our storage facility all day, every day...
Thanks for choosing Imbibe Wine. We're always happy when you visit. Until next time, keep pulling corks!

- David, Tamera and the crew at Imbibe