Homemade Protein Bars!
If you’re still searching for a protein bar that doesn’t...well...taste like a protein bar, you’ve GOT to try this recipe! Peanut butter, honey, apricots and almonds are the power players in these bars and make them delicious! Plus...it’s much easier on the piggy bank since this one recipe makes 16 bars. So feed those muscles, they’ve worked hard for it!
High Protein Peanut Butter Apricot Energy Bars
1 cup natural natural peanut butter (creamy or smooth)
1 cup honey
1 cup old fashioned oatmeal
1 cup diced apricots
1 cup sliced almonds
3 scoops vanilla protein powder (Muscle Milk Light is a good choice)
Cinnamon to taste (optional)
Directions:
In a medium-sized pot, heat honey and peanut butter on the stove on medium heat until texture is runny.
Mix in apricots, nuts, oatmeal, and protein powder.
Stir until all ingredients are well coated.
Grease a 9×9 pan with fat free non-stick spray.
Press in ingredients evenly.
Cool in the fridge for at least 45 minutes.
Slice and wrap individual bars in foil or plastic wrap for a grab-and-go snack! Yield: 16 bars
Calories: 275; Fat: 10g; Saturated Fat: 2g; Trans Fat: 0g; Cholesterol: 0mg; Sodium: 90g; Carbohydrates: 39g; Fiber: 3g; Sugars: 25g; Iron: 1mg; Protein: 11.5g |