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Greetings!
Here's a quick note to alert you about an excellent and important film showing this week only in Seattle.
 | | Sushi: The Global Catch - Trailer |
For many, sushi is the most iconic Japanese cultural export and the epitome of the country's cuisine. And yet, with wild fish stocks coming under increasing commercial pressures, what does the future hold for your favorite sushi bar? In his feature film debut, documentarian Mark Hall explores the history, future, and problems of this popular cuisine. From its humble beginnings as simple street food, sushi has exploded into an international phenomenon in just over 30 years, with restaurants cropping up in even the smallest towns worldwide. Meticulous in its examination,
Sushi: The Global Catch is a fascinating investigation into the cultural and economic impacts of this iconic cuisine.
Screenings:
TODAY, June 8th, 8:00pm at Admiral Theater
Friday, June 10th at 4:30pm at Harvard Exit
Tickets are available at SIFF Online
And following tonight's screening, don't miss the sustainable sushi after party at Mashiko Sushi Bar and Restaurant!
Sustainable Sushi After Party
8:45pm to 11pm, June 8 2011.
Be sure to RSVP to the party by sending an email to
njayanty@thedarkagency.com.
Hope you can make it!
Building Community through Cuisine,
Naomi
Naomi Kakiuchi, RD, CD, CCP
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