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Demystifying Asian
Culture through Cuisine
 
 
NuCulinary News
Asian Flavors
March 31, 2010
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Greetings!

On Thursday, April 1st, save 50% on NuCulinary classes by clicking over to LivingSocial.com!
 
April 1st, LivingSocial will be running a coupon that will get you into any of our Everyday Asian classes at Renton Uwajimaya for half price!

The promotion is only available for 24 hours, but you can use the coupon anytime in the next 6 months.

How it works: LivingSocial offers only one deal each day. Go to their website on April 1st and it takes just one click to get your NuCulinary deal. You'll receive your 50% off coupon the next day! Then you can use your coupon to sign up for a class here at NuCulinary.

Even better is that after you buy the deal, you'll get a unique link from LivingSocial to share with your friends. If three people buy the deal using your link, then your deal is free!

About the classes: Sure, anyone can sauté some vegetables and call it a stir-fry. But if you ask us, authentic Asian cooking can be much more elusive. With Thursday's deal, infuse your kitchen with faraway flavors: For just $27.50, sign up for an Asian cuisine cooking class at NuCulinary (a $55 value), where you can learn the secrets to Thai, Chinese, Vietnamese, Japanese, Korean, Indian, and Malay cooking.

The 1.5-hour demo classes chart a delicious path through sauces, ingredients, and techniques, from stir-fry and sushi to noodles and sauces. And fret not that your new kitchen skills will go to waste just because you can't find sesame oil or nori at the grocery store. Chef Toby Kim will give you a tour of the store so you'll know just what to choose. And at the end of each class, a pre-assembled Asian Pantry Bag is available for purchase. Just don't forget your notepad-or your appetite.

I hope you can take advantage of this fantastic offer!

 
Building community through cuisine,
 Naomi
Naomi Kakiuchi, RD, CD, CCP 
Next week's Classes
We've got room for you in these upcoming classes:

April 6,
Simple Sensations - Noodles and Stir-fry
  • Bun Thit Bo Xao (Vietnamese Rice Noodle Bowl with Stir-Fried Beef)
  • Soba Noodles with Tempura Vegetable Pancakes in Soup
  • Japanese Stir-Fry Yakisoba
  • Stir-fry Chinese Broccoli with Ginger Sauce
April 7, Wraps and Rolls and Store Tour
  • Thai Crystal Shrimp Spring Rolls with Sweet Chili Sauce (Fresh)
  • Mu Shu Pork with Spicy Plum and Hoisin Sauce (Stir-fry)
  • Grilled Thai Eggplant Lettuce Wrap (Grilled and Fresh)
  • Lumpia (Filipino eggroll) (Deep fried)
April 8, Everyday Asian - The Japanese Pantry
  • Oyaku Donburi (Chicken and egg over rice)
  • Renton Uwajimaya store tour
Our Spring and Summer class schedule is ready to go. Take a look and see if there's one for you!

See you in class!