April Retro Menu
$20.11 per person
Available for lunch & dinner
April 1st thru April 30th
*Not Available Easter Sunday, April 24th
Hors d'oeuvre
Chef's daily creation
Appetizer Course
Soup du Jour
Or
Salade des Pyrenees
Chopped green leaf tossed in our creamy
house Dijon vinaigrette
with a julienne of carrots
Entr�e Course
Smoked Salmon Raviolis
Served on a bed of creamy leeks with a dill sauce
Dessert
Triple Chocolate Mousse Cake
Dark chocolate, milk chocolate & white chocolate
layered to perfection!
Sorry no discounts or coupons apply to this menu |
HOP ON IN!
CELEBRATE EASTER SUNDAY
at Cafe Pyrenees
Sunday, April 24th, 2011
12:00 PM - 8:00 PM
We will be featuring our regular dinner menu with
Chef Jean-Marc's Easter Specials !
* Easter Egg Special*
Dine between 2:00 PM and 4:00 PM on
Easter Sunday and you will get to choose an Easter
egg that contains a special prize.
You may win up to 25% off your total food bill!
Reserve Today!
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Kenwood TAPAS
Wine Dinner
Featuring Jack London Wines
THURSDAY, APRIL 7th, 2011
Discover Kenwood Wines with
Winemaker Pat Henderson
Along with Paula Widmaier from Heck Estates
Reception..... 6:00pm in the Cabernet Room
Dinner.......... 7:00pm in the Private Room
Chilled Crab Timbale
Avocado Jicama Mango Pineapple Chutney
Mango Sauce
Kenwood Sauvignon Blanc
Roasted Halibut
Pearl Couscous
Pinot Noir Sauce
Kenwood Russian River Pinot Noir
Pink Grapefruit Sorbet
Beef Bourguignon
Potato Puree
Red Wine Reduction
Jack London Merlot
Jack London Cabernet Sauvignon
Flourless Chocolate Cake
With Raspberry Sauce
Valley of the Moon Port
$55 per person
Includes 5 course menu,
wines, sales tax, & gratuity
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Caf� Pyrenees 1762 N. Milwaukee Ave,
Libertyville, Il 60048
www.cafepyrenees.com
1-847-362-2233
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RESERVE NOW
EASTER
SUNDAY
April 24th, 2011
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CLICK HERE
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Philanthrophy Corner!
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Caf� Pyrenees is a firm believer in giving back to the community.
We will continue to be a drop location for food, toiletries, & new and gently used clothing for all of 2011.
All donations are greatly appreciated!
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