The Antique Center and
International Antique Design Center Newsletter
Winter 2011
in this issue
:: The Future of Book Collecting
:: Spotlight Dealer : Michael J. Osborne Books
:: Vintage Recipe : Pot Roast with Cider; 1870
:: Complimentary Monthly Appraisals Beginning January 30

Greetings~

 
Auguste Renior, The ReaderHappy New Year! 

 

2011 is off to a blustery start, but with all the hustle and bustle of the holidays behind us, there's time to bundle up and settle down with a good book.  In this edition of the Antique Center Newsletter, we bring you an article about books and book collecting in this age of e-readers and gadgets by Michael Osborne of Michael J. Osborne Books (booth W-5).  Also, we found a recipe for Pot Roast from 1870 that we think would be fabulous on a wintery night.

 

Here's some big news...beginning January 30, we're hosting complimentary monthly appraisals!  On the last Sunday of each month from 1pm - 4pm, We'll feature a different expert.  This month, Michael Osborne will be appraising Books.  Read on to see what's next.


Enjoy!


 

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The Future of Book Collecting

by Michael J. Osborne
Good Night & Good Morning; 1872; $375
Good Night & Good Morning; 1872; $375

To paraphrase Mark Twain, rumors of the demise of the book are greatlyexaggerated. Physical, bound books continue to populate libraries, bookstores, and bookshelves. The arrival of the e-book , the Kindle, and other e-book readers is the continuing evolution of a piece of technology, the book, that has evolved over many centuries from papyrus to scroll, codex, and manuscript, to the greater availability of printed books after Gutenberg first used moveable type to print the bible.

 

How many Gutenberg bibles were printed, how many survive? How much is a Gutenberg bible worth? Similar questions are asked by any book collector searching for their prize book. How

Birds of the Chesapeake Bay; 1992; $20
Birds of the Chesapeake Bay; 1992; $20

many are there? Should I buy this one now, or wait, perhaps for a book in better condition. There is a census of the Gutenberg bible. Few are left in private hands but if one became available it would sell for millions.

 

Extraordinary sums have been spent on books by private collectors whether at auction, through a catalog, online, or through a bookstore. Serious collectors, known as bibliophiles, passionately collect a favorite author, subject, or genre. Bibliophiles I have known include a collector of dictionaries, with over 20,000 dictionaries residing under one roof; or the professor whose house is bulging with books stacked on every surface in every room with floor to ceiling bookcases too; or the collector who collects books about the great explorations and has built one of the foremost private collections on the subject.  When collecting gets out of hand it becomes bibliomania, a

The American Chair; 1983; $30
The American Chair; 1983; $30

"gentle madness," according to Nicholas Basbanes in A Gentle Madness: Bibliophiles, Bibliomanes and the Eternal Passion for Books.

 

Many people simply accumulate books; sometimes so many that they seem to multiply at night, spilling off shelves onto the floor. E-books can be accumulated too, but how will collecting evolve to accommodate the e-book? Is the e-book collectible? Rare book dealers describe a book's condition with the words: good, very good, and fine. What language will emerge to describe a collectible e-book? What will happen to the book when a library can be stored on a thumb drive? In my household we have three Kindles and 15,000 books. For now there is room and a need for both.


 

Uncle Tom's Cabin; or, Life Among the Lowly. Harriet Beecher Stowe
Uncle Tom's Cabin; or, Life Among the Lowly. Harriet Beecher Stowe

Uncle Tom's Cabin; or, Life Among the Lowly. Harriet Beecher Stowe.  Boston: John P. Jewett & Company, 1852.  2 volumes. 312p.  First edition, second printing with 10,000 on the title pages.  The first press run of 5,000 sold out quickly, and a second printing sold out within a week.  $2,000.


A complete description is available at the Antique Center.  And for an interesting article on the publication of this great literary work, Mr. Osborne suggests you see Vassar's Archives and Special Collections website

The Art of Walt Disney from Mickey Mouse to the Magic Kingdom; Christopher Finch
The Art of Walt Disney from Mickey Mouse to the Magic Kingdom; Christopher Finch

The Art of Walt Disney from Mickey Mouse to the Magic Kingdom; Christopher Finch; New York: Abrams, 1973.  Hundreds of illustrations.  Unread, in original paper protective sleeve and box; $500

 

A complete description is available at the Antique Center. 

Spotlight Dealer

Michael J. Osborne Books


The New Yorker Album of Sports and Games; October, 1958; $30
The New Yorker Album of Sports and Games; October, 1958; $30

Michael Osborne bought his first antiquarian book in 1977. With a degree in literature he started working in the book business in 1981, received his graduate degree in library science in 1986, and most recently worked for the Maryland State Department of Education in public library development. He attended the Colorado Seminar on the antiquarian book market in 1999 and founded Michael J. Osborne Books in 2003 as a full time rare and used book business. He specializes in city planning, especially early twentieth century planning, but he also works with books about architects and architecture, landscape architecture, Marylandia, Washingtoniana, and irresistible rare books. He works from his home by appointment, appraises books, and consults on collection building and the conservation and preservation of books.  His inventory is online at many of the major sites for finding rare and used books, and now you can also find his books at the Antique Center at Savage Mill.



Vintage Recipe

Pot Roast with Cider

Mrs. Steele's Book; 1870
from Maryland's Way Cookbook
 

Instructions:

 

Roll small strips of salt pork or bacon in chopped parsley and minced garlic, and lard pot roast with them.  Combine the cider, chopped onion and spices, and let meat rest in it for several hours, turning occasionally.  When ready to cook, remove meat from liquid, pat dry, season with salt and pepper and dredge with flour.  Melt butter or drippings in a heavy iron pot, and when it is hot, sear meat all over until it is well browned.  Pour over it the cider mixture in which it has soaked, which should be about 2 cups.  Cover pot closely, reduce heat, and simmer gently for 2 to 3 hours, until meat is very tender.  Strain stock and thicken it with flour to make the sauce.

New Event~Complimentary Monthly Appraisals

A Different Expert Every Month!

 

Join Us...

 

January 30 ~ Books ~ 1pm-4pm

Michael Osborne

Michael J. Osborne Books, Booth W-5

Member of The Washington Antiquarian Book Sellers Association

 

February 27 ~ Jewelry ~ 1pm-4pm 

Dan James

Maryland Precious Metals, Booth P-1

Graduate Gemologist

 

March 27 ~ Watches & Clocks ~ 1pm-4pm   

Tony Kouneski

MAK Antiques, Case SC-15

Member of the National Association of Watch and Clock Collectors; Washinton D.C. Chapter

 

Dan Paris

Paris Clock Repair, Booth W-4

Member NAWCC

Graduate, School of Horology; Columbia, PA



 

Next Issue

Spring 2011

 

Scripophily Past and Present

Spotlight Dealer~Jerry Neuman

Treasure Trove Antiques