RECIPE of the Month
Pressure Cooked Creamy Risotto with Leeks-n-Peas
The recipe of the month (plus the others listed below) were developed by Jessica Bard to feature in the Fagor Pressure Cooking Demonstration on Saturday March 19!
Fagor believes in using resources efficiently to preserve the environment and save energy. They offer highly efficient stainless steel pressure cookers, cookware, induction cook tops, and more. Combine the efficiency of an induction cook top (quick, powerful, responsive, and cool) with the efficiency of a pressure cooker (super time-saver, lean, tenderizing machine-- and esy-to-use to boot!) and you've got the most "green" way to cook around!)
FREE Cooking Demonstration
with Jessica Bard
Saturday, March 19, 12:00 - 3:00 pm
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Jessica made these tender country-style ribs in the Fagor pressure cooker in just 15 minutes!
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THREE FAST, EFFICIENT,
& YUMMY RECIPES
Featuring Fagor's Duo Pressure Cooker
and our new
Fagor "Innovations" Induction Cook Top
White Bean Ragout
(cooking time, just 10 minutes)
Sweet-n-Spicy Country-style Pork Ribs (See PHOTO!)
(cooking time, just 15 minutes)
Creamy Risotto with Leeks-n-Peas
(cooking time, just 7 minutes)
We're busy doing Spring Cleaning in the store (which also means putting a few things ON SALE here and there!)
