January 1, 2007 
 Soul Food Newsletter
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Happy New Year! I hope 2007 finds you healthy and happy.

Over the past few weeks, I was able to enjoy the snow's beauty. Yes, I got stuck; yes, I had to shovel; yes, the garbage piled up, but nonetheless, I chose to be thankful for the many blessings I have and be hopeful for the future.

With the New Year, many of us make resolutions. One year my daughter called them "revolutions". I don't like resolutions. Too many times, our resolutions are really casual promises, repeated every year, and without the committment to change. I do like the idea of personal "revolutions", though.

How do you go about making revolutions instead of resolutions? First of all, take your life seriously. Decide what you want; imagine what things will make you happier, healthier, richer or more successful then write them down. Dream big!

Secondly, distinguish between goals and aspirations. You need both goals and aspirations; just be sure you know the difference. Goals are entirely (or almost entirely) within your control; aspirations require the cooperation of other people before they can be met. For example: my goal to lose one pound a week is under my control - I make the choices about what I put into my mouth - my aspiration to grow my psychotherapy and coaching practice is not entirely under my control as it requires that other people seek my services.

Thirdly, set BIG goals that inspire and excite you. Why set small goals when small, safe goals limit you, make you hesitant or cautious? That's no way to create the wonderful life you deserve. Dream big then set down "mini-goals" as your steppingstones. Steppingstones can call you to action and give you a deadline for completing them. Give yourself deadlines of seven to thirty days. Put them on your calendar and take immediate action.

Last of all, be accountable. Once you're committed to your goals, tell someone! ("Secret" goals are merely wishes or hopes.) Ask your family and friends to encourage you along the way.

What's on the Soul Food Menu?

I am excited to announce the first five sessions of Soul Food for 2007! I'm certain at least one of these topics captures your imagination. Read on!

 Summary of "Don't Take It Personally" with Keri Silk
 It's not about you!

At our last Soul Food luncheon, (November 16! Do you believe that?) Keri Silk talked about not taking what others say personally. First and foremost, consider what was said. Does it really apply to you? If it does, do something about it if you want to. If not, here are some ideas for not taking it personally.

1. Consider the source. Sometimes the way people respond and what they say is more about them than you.

2. Reframe what was said. Shine another light on it.

3. Mentally put it in a box or bag and throw it out!

4. Imagine yourself in a bubble or surrounded by white light that unkind words cannot penetrate. I like to imagine myself in a suit of armour, laughing as the words bounce off.


 


 January 11 - "Ready, Set, Write" with Faye Quam Heimerl.
 Pick Up Your Pencil.

In June, Faye encouraged us to journal and gave examples of how journaling ideas can become poems and stories. Join us as Faye provides concrete tools to help your journal writing take on increased depth and range. Bring paper and pencil and prepare to write!

Faye Quam Heimerl is an editor and writing coach helping women find and follow their writing voice. She is founder and mentor of the College Hill Bluestocking writing group and has recently published a book of poetry.


 


 January 25 - "Do Real Women Need a Kitchen?" with Mary Collette Rogers.
 Get Back to Cooking

Didn't the Feminist movement release our bonds to stove and sink? Aren't we done cooking for our spouses and kids? Can't we stop dancing to the whims of picky eaters? Mary Colette Rogers explores an uncommon question: Is the kitchen actually our ally and friend? Is it time to reclaim the kitchen - on our terms - for our own health and joy? A self-described "healthy eating implementer", Mary opens a dialogue about why we might want to care about food, what it looks like to make friends with the kitchen, how to avoid becoming a willing captive of the fast food industry and, of course, how to restore fun, creativity, and lusciousness to mealtimes.

Mary Collette Rogers has been in the healthy-eating-and-cooking business for over 15 years as a one-on-one kitchen coach, speaker, writer, and as an instructor for individuals or groups. Sparked by the health crisis she faced with her two young children, she developed a nationally distributed meal planning and nutrition software program called Dinner! followed by her first book, Take Control of Your Kitchen! Visit her website at www.everydaygoodeating.com


 


 February 8 - "The Dark Goddesses" with Ruby Rain.
 Ancient Lessons for Working with the Feminine Shadow

From Goddess to priestess to prophetess to sybil oracle to ordinary wife, mother, whore, the historic degeneration of women in both cult and home - particularly well known in the case of Mary Magdalena - demand that you heal your own understanding and experience of Her in your body and soul. With the help of a powerful fusion method of ancient mystery techniques and contemporary self- hypnosis, you will learn how to empower yourself via the integration of your very own Dark Goddess! Ruby's four steps use the analytical, intuitive, kinesthetic and mystical functions of your brain to give you a sensory experience that informs and delights AND you take home an invaluable tool for continued inner exploration.

Ruby Rain, interfaith rabbi, clinical hypnotherapist, artist, creates cross-cultural weddings, funerals and other rites of passage, and she creates works of art. Child of a holocaust survivor and Israeli war veteran, Ruby teaches inner and outer peace by integrating the best of the Hebrew Biblical heritage with the latest discoveries in history, archeology, and mysticism.


 


 February 22 - "Walking the Labyrinth" with Kathy Cackowsky.
 A Sacred Path

The labyrinth is an ancient contemplative tool which is being rediscovered today. Kathy will discuss the history of the labyrinth and its relevance in modern life. Learn how to incorporate the labyrinth into your spiritual experience.

Kathy Cackowsky is a Licensed Clinical Social Worker and Certified Spiritual Director. She is co-founder of Holy Food for Women, dedicated to helping women from all walks of life realize their spiritual journey.


 


 March 8 - "Living a More Contemplative Life" with Joanne Buchanan-Brown.
 Contemplation as self-care.

Celebrate International Women's Day by giving yourself a true gift. Explore self-care through contemplation as Joanne offers suggestions and a bit of experience with "tools-to-go" to help you incorporate "sabbath time" into your daily life.

Joanne Buchanan-Brown is a Certified Spiritual Director and pastor in her second vocation after 30 years as a registered nurse in her first. She works with women from all walks of life to realize spiritual journey, empowerment and transformation through her ministry "Holy Food For Women."


 


 Who Is She?
 Find out about me.

Are you wondering who I am? Check out my website at www.suemccullough.com. You will find a Soul Food menu, information about my transition seminars and my coaching and therapy services. My education and experience are listed on the bio page. Check it out.

 


    Join us for these warm and engaging gatherings.
  • Sunflower Restuarant, 1701 Pearl Street at 17th and Pearl in Boulder
  • 11:45 am to 1:15 pm
  • Cost is $25.00 including lunch
Please RSVP by 5:00 pm the preceding Wednesday. As always your promptness is appreciated, or come early to meet new women and network.

Grace and Peace

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