GLAAD ANNOUNCES NOMINEES FOR 23RD ANNUAL GLAAD MEDIA AWARDS
The Gay & Lesbian Alliance Against Defamation (GLAAD), the nation's lesbian, gay, bisexual and transgender (LGBT) media advocacy and anti-defamation organization, announced today the nominees for its 23rd Annual GLAAD Media Awards. By recognizing and honoring media for outstanding images of the LGBT community, the GLAAD Media Awards serve as a benchmark for the media industry and complement GLAAD's work to bring LGBT images and stories to Americans.
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OUT for Work`s Annual LGBTQ Career Center Certification Survey Results Released
Career Centers in higher education are gradually improving in providing services to Lesbian, Gay, Bisexual, Transgender, and Queer (LGBTQ) students. However, OUT for Work’s 2012 Career Center Certification Report indicates there is still much work to do with only six percent of the career centers surveyed earning an A+ Gold ranking. Read on.. |
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Groundbreaking Global Report on LGBT Tourism Released
The United Nations World Tourism Organization unveiled its first report on LGBT (lesbian, gay, bisexual and transgender) tourism today during FITUR, Spain's leading international tourism trade fair. Created in partnership with the International Gay and Lesbian Travel Association, the inaugural 40-page "Global Report on LGBT Tourism" includes case studies and commentaries documenting the economic and social impact of LGBT travel.
Read on..
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 Our next issue focuses on EMPLOYMENT/TRAVEL
Media Kit 
Exhibitor and Sponsor Registration is now being accepted for the Echelon Pride in Business Expo, June 2012. Contact us Download the Expo Media Kit |
Golden State Warrior`s COO Rick Welts and Houston Mayor Annise Parker to Receive 2012 Out & Equal Advocacy Awards
The awards will be presented to Welts and Parker at the Out & Equal Leadership Celebration on Wednesday, March 14, 2012 at the InterContinental Mark Hopkins Hotel in San Francisco.
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The Melting Pot
Gay-Friendly Franchise
The Melting Pot Restaurants Inc., founded in 1975 in Maitland, Florida, is North America's premier fondue restaurant franchise. It has grown to more than 140 restaurants in 35 states, Canada & Mexico. The restaurant concept, "Dip into something different®," provides guests with a unique, upscale and intimate dining experience as an assortment of fondue is cooked right at the table. Guests enjoy a choice of four flavorful fondue cooking styles and a variety of unique entrées combined with special dipping sauces. The menu also includes cheese fondues, salads, fine wines and chocolate fondue desserts.
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