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SmokinTex Newsletter


March 2009

Volume II, Issue II

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SmokinTex 1500
SmokinTex 1500
Apple Wood Smoked
Pork Loin
This pork loin was smoked in our Model 1100 smoker over a small of amount of SmokinTex apple wood.  This gives the pork a delicate flavor.
The pork loin separated into two pieces and was rubbed with a BBQ rub of paprika, salt, pepper, brown sugar and garlic powder and set in the refrigerator for 2.5 hours.
We set the temperature at 220F degrees and smoked it for 2 hours until our dual probe thermometer inserted in the two pieces of pork reached 170F degrees. Of course, a larger cut of pork loin would require more time to reach 170F degrees.
Let it sit a few minutes before slicing or you can wrap it in foil and return it to your smoker (off) while you prepare the rest of your dinner.
For our meal we added red potatoes that we punched holes in with a a fork and microwaved until soft. Then in a frying pan, we added butter, yes, real butter, sprinkled in dried parsley flakes, minced dried onions, salt and pepper. Lightly fry them up and they are soooo good!
If you need gravy for your pork loin and are in a hurry, a little packet of brown gravy mix added to one can of beef broth works just fine. Bring to a boil then reduce to your liking.
Have a little salad so you can say you did.
And there you go--a fabulous meal that your people will rave about!
Happy Smokin'!
Check out all our SmokinTex Videos on
Luke Clayton, from, shows how to make a delicous smothered steak with venison in your SmokinTex smoker. 
is now on Twitter and CamoSpace. This social networking media is going gangbusters. Look for cool give-aways, smokin' tips, recipes and links to all things BBQ.
Come join the fun!
SmokinTex Special
1400The great SmokinTex Special for March is $60 off any smoker (excludes the 1100).  Use code AN9 at checkout.
These all stainless steel smokers are a must have for your backyard barbecuing.
The smokin' possibilities are absolutely endless, only limited by your own unique imagination.
Order online.  It's easy and fast. Or give us a call at 888-922-1511.
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Bluebonnet Boy

Thankfully, spring is coming...
If you have any questions, tips, or recipes check out our SmokinTex Forum, SmokinTex Blog, web site or just give us a call at 888-922-1511
Save $60 Off
any smoker (excludes 1100)
Use code AN9 at checkout.
Offer Expires: March 31, 2009