Right Stuff Equipment LLC Newsletter
May 2008  
In This Issue
Equipment Rental Program!
Japan Said No to Ban on US Beef
Automation Saving You $
Preventive Maintenance Program
Right Stuff is launching a mobile PM service for Colorado. We have had a number of companies ask if we will provide preventive maintenance on their equipment. Benefits are better efficiency through increased up time. We have a truck and we are laoding it up with the parts needed to provide you top level PM Service.
 
More details in the next News Letter
 
Food
RSE has top Food Scientists and Product Formulators to help you with any formulation needs!
 
 Trivia Question
?
In a food plant what color should your belts be?
 
(The answer can be found in the color of the question mark and the reason is because there is no naturally occuring food of that color! That means seeing contaminents is easier.)
Grand opening coming! 
We have moved to a new location which is ideally suited for our business. In August we will have a grand opening featuring new and used equipment for our market.
More details will be coming soon! 
Greetings!

In our May 2008 Industry News and Announcements Newsletter  Right Stuff Equipment has a few interesting articles to pass along and a new service to offer!
 
Equipment Rental Program!
 
 
Modle 72A Palletizer ABCRight Stuff Equipment is dedicated to providing our customers with exceptional service and are pleased to announce our equipment rental program!
 
This new program has been designed for your specific needs.
  • Launching a New Product?

 You can rent equipment to test out the market's reception to your new product launch. If the reception is good we will help with high speed automation. If not, then you can return the equipment with a minimal amount invested. Test the market before you buy!

  • Need to comply with HACCP?

Many retailers are pushing suppliers for HACCP compliance. With a number of product safety problems in the market recently, HACCP is gaining importance.One of the items regularly needing to be put into place is metal detection.With lead times on new equipment running 6-16 weeks, you will not need to wait to get that metal detection in place.  We will even credit rental costs toward the purchase of the new machine, and will have the peace of mind to know that your product is safe!

  • Equipment Breakdown?

Well, this is just the program for you! Our Equipment rental program can keep you up and running while your equipment is fixed. We can probably fix it for you too. We have trained engineers that do repair and maintenance on processing, packaging and material handling equipment.

 Click here kweber@rightstuffequipment.com  is you want more info.
 

www.rightstuffequipment.com           303.327.4704

 

Ban on US Beef? 
 
Cow photo
 The Associated Press released an article concerning the safety of beef being processed. Recently a shipment of beef containing spinal column was discovered in a Japanese meat processing facility. 
 
  Bovine spongifrom encephalopthy or "mad cow disease" is a degenerative nerve disease in cattle. Human consumption of this contaminated meat is linked to Creutzfeldt-Jacob disease.  American meat needs to be more thoroughly screened to avoid such situations. In 2003 Japan imposed a ban on US beef imports when the first case of mad cow was found in the US. The ban was lifted in 2005 and then reinstated in January 2006. In July of 2006 the US was allowed to import beef once again to Japan.
 
Many measures have been taken by the Japanese to reduce the possibility of importing beef posing a threat to the consumer. We also need to consider implementing more measures to reduce the risk of shipping contaminated meat. The use of x-ray technology in processing plants has been shown to be more effective in reducing the amount of processed meat leaving the plant with any bone or metal contaminants.
 
This article confirms the need for x-ray technology in meat processing plants!
 Read the full article http://www.myprocessexpo.com
Automation and it's Benefits!
 
Everyone is talking about the rising cost of materials and they are likely to keep going up.  Are the rising material costs and the labor costs killing your bottom line? Well,
it is possible to reduce those costs by automating all or part of your line. The initial costs you incur to purchase new or used equipment are daunting but consider losing a large part of your labor costs. We can help you do the financial evaluation to see if it makes dollars and sense.
 
Right Stuff Equipment can help you to design a line and implement automation or automate your existing line. We have process engineers, fabricators, used equipment and new equipment representing only the best OEMS to provide you with the right solution for your needs!
 
Call us at 303.327.4704 for a consultation!
We are very excited about the equipment rental progam and are looking forward to working with you! Please call Kevin or Daryl at 303.327.4704 for a consultation or visit our website www.rightstuffequipment.com to check out all of the new bakery equipment we have just received!
 
Remember we have moved into our new facility at 7145 Ivy Street in Commerce City  Colorado!
 
Sincerely,
 

Daryl Brown
Right Stuff Equipment LLC