The Getaway
Friday the market lifted a bit at the opening in reaction to a strong consumer sentiment report out of the Univ of Michigan's monthly report. After that it was a ride down about 100 points on the Dow and about 11 points on the S&P 500. For the week, the Dow was down a point and the S&P did not drop that much. Voatitlity was all over the place and as a result, option traders made some money last week and had some nice trade set ups for the coming week.
We actually locked our self to the desk on Thursday and Friday and cleaned up our messy desk, and created a long action item list. (I pity my direct reports who probably feel I have fallen off the end of the Earth. I'm Back.) It was the most productive two days since last December.
We took of Saturday morning for a real quick trip to Utah. We left at 7:05 am and got into Salt Lake about 10 AM. Most of the morning was spent returning the home back to normal after our longest absence since we bought the home in 2004. We had a little mouse issue at the house and I had the pleasure of cleaning several pantries. It is amazing how those critters can climb up several shelves off the floor. We had put kinder and gentler mouse traps out when we left, but those little guys actually built little condos out of them making little mouse furniture and I swear the one trap had a small flat screen TV inside of it.

After that it was time to get on down the road and spend some quality time Monsignor Moore to determine what role he can and would want to play in our daughter's wedding in September. He is a great guy with an Irish brogue. We worked things out and he is looking forward to the wonderful meal at La Caille in Little Cottonwood Canyon.

Then after freshening up we made our way to La Caille and had our tasting menu. Now many of you know me and I have been blessed to have wonderful meal from all over the world. This was an amazing display of epicurean excess. We had 5 starters, 3 salads, 5 entrée's and 3 desserts. The meal was comped, so we had some nice wine to match to the meal. We started with a 2005 DuMol Isobel Chardonnay.

WOW. A great nose with florals and citrus. In the mouth we got apricot, apples, citrus, honey and it was spectacular. To match the meats and hardier fares we chose a 2007 Château de Beaucastel
Châteauneuf-du-Pape.

It was spectacular and made me gald I have about 8 bottles left in our stash. It was dark purple, hot from its still being bit young. Fruity chewy and earthy. It is a classic CdP.
Jack and I headed home today after a few more put the house back in order chores. We get back into the swing tomorrow morning.