5 Star Medical Transport
Quality of LIfe is at the Heart of What We Do

 Star Power Monthly
Issue No. 4
May 2010
In This Issue
Happenings
Crime Prevention Tips for Seniors
The Aging Mind
Spring Recipe Idea - Mini Crab Cakes with Garlic Chive Sauce

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Featured Employee

Latesha for Newsletter

Latesha Williams
Latesha is our scheduler and dispatcher.
She is a busy single mother of two and is studying medical billing. 
We call her "the General"
She is the invaluable leader of the 5 Star team

  
May
Happenings


Ches. Task Force on Aging 
   8:30  Major Hilliard Library

10   Suffolk Task Force
    3:00  The Cultural Arts Bldg


12 Portsmouth  Senior Sports Day   Senior Station
            10:00 - 1:00

13 Va Beach Task Force on

                Aging
    8:30 Brighton Gardens

 14 Portsmouth Task Force
   8:30 Cradock Rec Center
     
21  Norfolk Task Force on   
                 Aging

     9:00  Norfolk Sr. Center

21  Rally at the Alley  12:00       Call 398-2278 to register

23  Sweet Memories Benefit
          for Alzheimer's
Cavalier Golf and Country Club
Call 757-459-2405 for  tickets

27  Peninsula Task Force
 8:30 Coliseum Park Hampton


Send us your events for
addition to the monthly
Happenings!
 
 May is National ALS Awareness Month
  ALS (Amyotrophic Lateral Sclerosis) is a degenerative disease that usually attacks both upper and lower motor neurons and causes break down throughout the brain and spinal cord. A common first symptom is a painless weakness in a hand, foot, arm or leg, which occurs in more than half of all cases. Other early symptoms include speech swallowing or walking difficulty.

Lou Gehrig first brought national and international attention to the disease in 1939 when he abruptly retired from baseball after being diagnosed with ALS. Most commonly, the disease strikes people between the ages of 40 and 70, and as many as 30,000 Americans have the disease at any given time.
You financial gift aids in necessary research.
To Donate Online:
http://www.alsinfo.org/NetCommunity/Page.aspx?pid=230
By Phone
301-978-9855 (toll free: 1-866-348-3257)


Let us know of your special event so we can add it to our Happenings calendar.
THOUGHTS FOR LIVING
"The best thing to give to your enemy is forgiveness; to an opponent, tolerance; to a friend, your heart; to your child, a good example; to a father, deference; to your mother, conduct that will make her proud of you; to yourself, respect; to all men, charity."
Benjamin Franklin, American Statesman
   
Crime Prevention Tips For Seniors



Crime and the fear of crime create special problems for the elderly. Crime prevention is everyone's responsibility, not just a job for law enforcement. Seniors can learn how to protect themselves from crime by following these simple, commonsense suggestions. Share these tips with your neighbors and friends, to make it tough for criminals to work in your neighborhood.

At Home
  • Never open your door automatically. Install and use a peephole.
  • Lock your doors and windows.
  • Vary your daily routine.
  • Use "Neighbor Watch" to keep an eye on your neighborhood.
  • Don't leave notes on the door when going out.
  • Leave lights on when going out at night; use a timer to turn lights on and off when you are away for an extended period.
  • Notify neighbors and the police when going away on a trip.
  • When you are away remember to cancel deliveries such as newspapers and arrange for someone - a neighbor's child, perhaps - to mow the lawn if need be. Arrange for your mail to be held by the Post Office, or ask a neighbor to collect it for you.
  • Be wary of unsolicited offers to make repairs to your home. Deal only with reputable businesses.
  • Keep an inventory with serial numbers and photographs of re-saleable appliances, antiques and furniture. Leave copies in a safe place.
  • Don't hesitate to report crime or suspicious activities.
  • Install deadbolt locks on all your doors.
  • Keep your home well lit at night, inside and out; keep curtains closed.
  • Ask for proper identification from delivery persons or strangers.
  • If a stranger asks to use your telephone, offer to place the call for him or her yourself.
  • Never let a stranger into your home.
  • Do not leave notes on your door when you are gone.
  • Do not hide your keys under the mat or in other conspicuous places.
  • Never give out information over the phone indicating you are alone or that you won't be home at a certain time.
  • If you arrive at home and suspect a stranger may be inside, DON'T GO IN. Leave quietly and call 911 to report the crime.


The Aging Mind
Tips for an Aging Mind
Here are some strategies to help your brain as it changes with age:
  • Don't make rash decisions.
  • Give yourself time to think.
  • Write things down.
  • Memory can be fallible for people of any age.
  • Structure your day and your surroundings to help you remember things.
  • Imagine a future action in as much detail as you can.
  • Keep your brain active with activities that require mental effort, such as reading.
  • Stay physically active.
As our brains age, we're less likely to think as quickly as we used to or remember things as well. But the knowledge we gain from life experience can sometimes compensate for other changes in our brains as we age. Older professionals, for example, are often better at their jobs than younger ones.
Research is now revealing how the brain changes and adapts as we age. These insights are shedding light on real-life challenges, like how to remember things and how to avoid scams. Dr. Denise C. Park, director of the Roybal Center for Healthy Minds at the University of Illinois, explains that knowledge and experience are protected as you age. "When you're performing a complex task," she says, "your memory may be less efficient, but your knowledge about how to do it may be better." In most real-world experiences, older people already have previous knowledge that they can use to interpret new situations and decide how to respond.
Perhaps the most common change people face as they age is trouble remembering things. Park says it's important to acknowledge that your memory is fallible. "For medicines, driving directions or other things with specific details, don't rely on your memory," she says. "That's good advice for everybody, but especially for older adults."
Some evidence suggests that activities requiring mental effort such as playing board games, reading and playing a musical instrument can help stave off mental decline. Other studies suggest that physical activity might help.
Researchers supported by NIH's National Institute on Aging continue to explore new ways to keep the brain healthy as we age. In the meantime, try to keep in good shape both mentally and physically, and use the tips in this article to help your aging mind keep working as well as it can.

crabcakes













Mini Crab Cakes With
Garlic-Chive Sauce


Prep: 10 min., Cook: 8 min. per batch
Yield: Makes 16 cakes (serving size: 1 cake and 1 tbsp. sauce)

Ingredients
1  (8-oz.) package fresh lump crabmeat, drained
3  whole grain white bread slices
1/3  cup  light mayonnaise
3  green onions, thinly sliced
1  teaspoon  Old Bay seasoning
1  teaspoon  Worcestershire sauce
2  large eggs, lightly beaten
Vegetable cooking spray
Salt to taste
Garlic-Chive Sauce
Garnish: lemon slices
Preparation
1. Pick crabmeat, removing any bits of shell. Pulse bread slices
 in a blender or food processor 5 times or until finely crumbled.
(Yield should be about 1 1/2 cups.)
2. Stir together mayonnaise and next 4 ingredients in a large bowl.
Gently stir in breadcrumbs and crabmeat. Shape mixture
into 16 (2-inch) cakes (about 2 Tbsp. each).
3. Cook cakes, in batches, on a hot, large griddle or nonstick skillet
coated with cooking spray over medium-low heat 4 minutes on
each side or until golden brown. Season with salt to taste.
(Keep cakes warm in a 200° oven for up to 30 minutes.)
Serve with Garlic-Chive Sauce. Garnish, if desired.
Note: For testing purposes, we used Sara Lee Soft &
Smooth Whole Grain White Bread.
Note: Nutritional analysis does not include salt to taste.
Nutritional Information
Calories:67 Fat:3.7g (sat 1.3g,mono 0.2g,poly 0.1g) Protein:4.2gCarbohydrate:4.3gFiber:0.4g
Cholesterol:41mgIron:0.3mgSodium:238mgCalcium:12mg
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