I expand and live in the warm day like corn and melons. 
-Ralph Waldo Emerson


Bleeding Heart
May 1 2010 In The Garden Newsletter   
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In The Garden News
Mountain Pine Beetle
Remember The Cold Snap
Tricks of The Trade
Growing Onions
Rhubarb Crisp 'The Viny Way'
Seeds Buy 2 Get 1 Free
Mountain Pine Beetle
Facts You Should Know
 Pine_BeetleMountain Pine Beetles are much in the news in Montana these days and without question deserve to be.  In other parts of the state, large areas of forest acreage is under attack and huge swaths of pines are succumbing to this pest.   Here in the Flathead valley we are certainly seeing our share of dead trees.  Homeowners can and should take steps now to protect valuable pines on their property.   At Swan River Gardens we emphasize common sense when dealing with Mountain Pine Beetle and recommend what we feel is a realistic approach to caring for your pines.

Mountain Pine Beetle (MPB) attacks pine trees.  Our native Ponderosa, Lodgepole, Western White, Whitebark  and Limber Pines are all susceptible to this pest.  In addition, attacks have occurred on non-native ornamental pines such as Scotch, Austrian, Eastern White, Red Pine trees plus pine shrubs such as the popular Mugo Pine.  Rare attacks have been recorded on other natives such as Engelman Spruce but it is believed that the beetles do not reproduce when these trees are used as hosts. Other types of conifers suffer with other types of pests including another kind of beetle that attacks Douglas Fir trees.  The information in this handout deals only with pines and Mountain Pine Beetles.
 
The first and best defense against Mountain Pine Beetle (MPB) is a healthy tree.  Research has shown that healthy trees are able to fight off small initial attacks. They do this by expelling the MPB from their trunk by pushing sap (and the MPB) out of the holes the MPB bore. Trees require good hydration to produce enough sap to do this.   Our natural rainfall over the last decade or more has not been adequate and the drought conditions that have resulted have contributed to the spread of the infestation.  The first line of defense for homeowners is providing supplemental water to all valuable pines.  Remember that the amount of water that keeps your lawn happy is barely a sip for a mature pine.   These trees need water applied specifically to their root zone on a regular basis during the summer season.  A deep watering in fall before the ground freezes is also critical, especially in dry years. 

Clusters Of Red Trees, Sign Of Beetle Damage
Pine Beetle Damage
In forest stands overcrowding can often lead to conditions that make MPB a happy camper.  For homeowners, single valuable pines are likely to have more than enough space.  It is also important to be sure that no mechanical damage occurs to the trunk or the roots.  Construction equipment driven over root zones can cause stress that you might not see but MPB could key in on.    As a general rule, be sure to keep heavy equipment well outside the drip line of any tree's canopy.  In winter do not allow snow to be pushed or piled up against tree trunks.

It is important to learn to identify both the beetle itself and the signs of attack.   Dendroctonus ponderosae, pictured at top, is typically 1/8th to 1/3rd inches long.  It is native to the Western United States and is not an invader.   The first sign that confirms an attack is the appearance of pitch tubes on the tree trunk.  These are white to red-brown leaks of pitch, the sap of a pine tree.  They can be anywhere from ¼ to ½ inch in size and are the entry holes of female MPB.  Look for these holes in the pitch tubescrevices between the bark plates.  Dry, reddish brown boring dust may also be found and indicates an attack in progress.  It may be necessary to remove bark to confirm an attack.  If there are only a few pitch tubes and they are widely spaced the tree may be able to survive the attack.  MPB carry the spores of a blue staining fungus, Ceratocystis minor in pouches in their heads.  As MPB chews through the bark, fungus spores are   dropped and begin to grow.  It is this fungus combined with the chewing damage of MPB that kills the tree by damaging and blocking the circulatory system of the tree's inner bark and sapwood.  Once this blockage occurs, the needles begin to fade, first to pale green, then to yellow and finally the dead brown of needles that are no longer living.  It may take up to a year to for a tree to completely die.

MPB initially atta
Pine Beetle Damage1cks about midway up the trunk and typically attacks large trees (over 5" diameter) although in severe attacks smaller diameter pines may also be infested.  A tree that has already been severely attacked cannot be saved.  The only treatment is removal.  Off-site disposal of infected wood is also important.  Piling infected wood for firewood or leaving fallen trees on the ground can prolong the attack.

At the start of an attack, with few trees involved or when an attack has occurred on adjacent property, effective treatments include the use of pheromones and chemical sprays such as carbaryl or permethrin.  Note that you are trying to prevent further attacks; you cannot save a tree under severe attack.  The timing of pheromones and sprays is critical.  These products are only effective when the MPB are moving.  All products need to be reapplied each year.  In Montana MPB treatment season usually begins in late June.  It is important to not put the pouches out too early or they may dry up and not be as effective when MPB is in flight. Pheromone pouches are good for one season and must be replaced each year. 

Swan Ri
beetle repelver Gardens offers Contech's Pine Beetle Repellent Verbenone Pouches®, containing the pheromone 4,6,6,-tremethyl-bicyclo (3.1.1) hept-3en-2-one.  Pheromone products work by convincing MPB that a tree is already under attack and that there is no food to be found there.  In other words, move along, nothing to eat here!  Pheromone treatment is appropriate for protecting only a limited number of trees and only when major attacks are not already occurring.  The chemicals used to fight MPB can be highly toxic and homeowners should be cautious about applying and handling them.  We strongly urge you to read the entire label and instructions before opening the container. 
Because both of the chemical sprays, carbaryl and permethrin, must be applied with a drenching spray and at pressure, we do not carry these chemicals for MPB at Swan River Gardens.  Correct application is simply not something most homeowners are able to do, especially on towering pines.  The services of a licensed professional are necessary for treatment with carbaryl or permethrin.  Swan River Gardens can provide the names of professional arborists and chemical applicators that we have experience with and confidence in. 

The state of Montana Department of Natural Resources & Conservation has an excellent web page at http://beetles.mt.gov with great information and further resources.  We highly recommend it.   But don't forget, your experts at Swan River Gardens can help you protect your valuable pines and other conifers.  Stop by and visit us or give us a call.

 
Cold Snap
Baby It Was Cold Outside!!Viburnum Berries
In the Nov/Dec 2009 issue of the In the Garden Newsletter, we talked about the cold snap the Flathead Valley experienced in early October and how it might affect trees and shrubs.  Now that spring is unfurling we have a little better idea how plants fared during those brutal temperatures.

So far we do not seem to be seeing major damage to trees or shrubs.  Despite the fact that many trees and shrubs were not fully dormant, the quick freeze does not appear to have caused widespread mortality.  That is not to say, however, that we are not seeing some dead and damaged plants.  At Swan River Gardens, we lost some burning bushes that had been in the border for many years.  Our perennial crop was badly damaged.   It is important to point out though, that the perennial crops we over winter in containers are typically susceptible to damage from early cold. Our staff members are reporting modest plant losses in their own yards.   Some evergreens do seem to have suffered this winter but whether the cause was the cold in October or the lack of precipitation over the whole winter is difficult to say.    In other words, we are not seeing an extraordinary amount of damage, no more than we might see in an average year, especially such a dry one.  All in all, relatively good news!

Right now we are counseling patience when waiting for trees and shrubs to bud out.  Remember that they do not all leaf out at the same time.  The sunny weather we have enjoyed in late April has made many area gardeners anxious that some plants are not yet showing signs of life but it is highly likely that they will burst into bloom or leaf right on their own schedule. If a tree or shrub has not leafed out by the end of May, we are sorry to say it was probably lost to the winter weather.

While some gardeners may be inclined to give up on a tree or shrub type that did not survive, we at Swan River Gardens want to remind you that unusual weather is not common.   Our burning bushes are a good example of perfectly hardy shrubs that just couldn't take that one extreme blast.  We'll be planting them again and so should you.  In reality, even a few native plants found that cold spell to be too much.

If you have any questions about any of your trees, shrubs or perennials stop by or call the experts at Swan River Gardens.  We are always here to visit and help out.

 
Granny Tips
Tricks Of The Trade

 New gardeners sometimes get so overwhelmed by the sheer volume of gardening knowledge that exists they have a hard time separating good tips from bad ones.  Here are a few gems from the experts at Swan River Gardens that you may not find on line or in the books.  In no particular order, these come from a whole bunch of Grandma's plus one or two Grandpa's!!

Keep simple records.  Whether it is what trees you planted in the yard or what type of tomatoes you tried this year, zip lock bags are your friend.  Just throw all your tags and empty seed packs in one labeled with the year. For trees or shrubs, just write on the tag where you planted them.  For example, 'Red Maple, 2010, south yard' is probably enough information on a tag to answer many questions over many years. You can sort them into more organized categories later at your leisure if all the information is in one spot.  Use a spiral notebook and staple tags onto pages making notes as you go.   The tags won't fade and the information will be useful down the road.
Strawberry
Plant in pots.  Vegetables need really good dirt.  Our native soil is not good garden dirt.  If you cannot improve the dirt where you want to grow vegetables, try using pots.  A wide variety of vegetables such as peppers, tomatoes, eggplant, broccoli, you name it, grow just fine in pots.  Pots should be at least 12 inches deep for small plants, up to half wine barrel size for larger ones.  Use the same soil for at least three years and replenish it with fresh compost each spring.

The thrift store is a gardener's hardware shop.  Buy old sheets to protect frost tender plants.  Buy used bread knives for dividing plants.    Old colanders work great for sifting soils.  Small saucepans make really good scoops for filling pots.   Forks can be used as stakes for small plants.  Wooden spoons make delightful holders for seed packs.  Just open them on the bottom and slip them over the spoon.

Freeze things on cookie sheets.  Things you might want to use handfuls of later such as pepper chunks, herbs, raspberries or strawberries can be frozen on a cookie sheet and then transferred to bags. They will stay separate and allow you to remove as little or as much as you want at a time.

Egg cartons are the original peat pots.  Cardboard egg cartons are great for seed starting.  They fit on the windowsill and can be planted directly in the ground.   Protect your windowsill with window box saucers, the long rectangular ones.Egg cartons are a perfect size for herbs, peppers or onion seeds.  Avoid styrofoam ones because they will not provide drainage or breakdown in the soil.

String is garden twine.  Cheap cotton string works just as well as expensive garden twine.  Turn to the thrift store again if you need heavier material. Buy up some cotton items like t-shirts to rip into strips.   When cotton materials wear out and start to break, just toss them on the compost pile.

Fall cleanup means tilling in everything.  Grandpa didn't clear the garden spot out and compost the debris. He probably cut things down or pulled them up and left them there to till into the soil.  Compost is decomposed organic material.  Your garden's spent plants are organic material. Save a step and just use your tiller to incorporate the debris in fall.  It chops it up at the same time too although big plants like corn stalks may need to be chopped up by you first.  Loppers work great.    In spring you can pull out any pieces that did not break down and add them to your compost pile. 

Seed packs keep from year to year.    Seed packs often contain far more seeds than you need to plant.  They will keep for year to year if you store them in a cool, dry place. Write the year on the package when you purchase them so you can keep track.  Very few seeds lose their viability in just one year.   While germination rates vary widely a general rule of thumb is to plant three seeds for every one plant you hope to wind up with.

WD40® is useful for tool cleaning.  If your pruners or loppers get gummed up with sap, spray them with this all purpose solvent and wipe them clean with a piece of fine steel wool or a sink scrubby.  They will stop sticking and pruning chores will go faster.  If you have stubborn sap deposits, wrap the blades overnight in a solvent soaked rag.  Be sure to do this outside to avoid fumes.

Plastic milk jugs are good 'cloches'.  First let's explain what a 'cloche' is.  You may have seen pretty bell shaped glass forms that are used to protect plants in spring.  These are called cloches and have been around since the middle ages.  Sometimes you can still find wax paper ones which are what gardeners often used before plastic milk jugs came into being.  Cut the bottom off the milk jug and place it over tender plants in spring when frost threatens.  If the day stays mild, remove the cap to allow venting but be sure to remove the whole jug if the day gets warm.

Clear days mean cold nights.  Gardeners often have a hard time predicting what nights will bring frost in early spring or fall.  Generally a clear sunny day with overnights temperatures predicted for near freezing, 32f, will result in frost.  Cloud cover tends to hold the heat of the day in and it is less likely though not impossible to get frost.  Wind will also prevent frost from forming if the temperatures are just in the freezing range and not too cold.
 
Share your Grandma's tips with us!  Email them to SwanRiverGardens@yahoo.com. 

 
Growing Onions
So Easy So Good
Onion SetsAre you growing onions?  One of the easiest things to grow in the garden?  Plant 'em and forget 'em onions?  With fresh flavor that you will not forget or find in any supermarket?  No?  Let's get you started!

You can start onions from seed but here in Montana's short growing season you will have better luck staring with onion 'sets'.  These are tiny little onions that you plant like seeds.  Each one matures to make one full size onion.  A pound usually contains 50-100 onions so buying one pound means after thinning you should plan on about a 20-30 pound bag of onions for harvest.
Sets are typically available for white, yellow or red onions.  Which color do you want?  White onions are good for harvesting the green tops early for scallions. Left in the ground, they mature to mild white onions that are good for cooking.  They do not keep as well as yellow onions.  Yellow onions are good for cooking and when stored correctly, keep well into winter months.     Red onions are delicious for fresh eating in salads or sandwiches.  They are not good keepers but will last in proper storage for a month or more.  These sets are not usually marketed as specific varieties and if you have a taste for more exotic fare you will want to look into growing from seeds.

Walla Walla
walla walla sets
Sweet Walla Walla onions are sold as green starts in bundles of 50.  Again, each start makes one onion so after thinning you may have about 20 pounds of onions at harvest.

Choose a spot with good sun that is preferably weed and weed seed free. Onions do not compete well with weeds and can be choked out and ruined by them.  If you are rotating crops in your garden, avoid a spot where brassicas such as broccoli, cauliflower or cabbage have been grown in the last two years. The soil should be very loose and have good texture.  Those onion bulbs need to grow in soil that does not take all their energy to expand in size.  Amending your soil with one bag of compost and one bag of soil pep will make good garden soil for happy onions.   If you test for pH, onions prefer soil at 6.0 or lower.

Plant each tiny onion set in a furrow about two inches deep.  Cover them loosely with about ½ inch of soil and water them in.  As the onions sprout cover them with more dirt until the furrow is filled.

As the green tops come up, then the patch down to one onion every 3-4 inches. Use the tops as scallions.   Keep the soil evenly moist through the growing season and weed free.  You can top dress with soil pep as mulch to help hold in moisture.

If you see any flower heads developing cut them off to the base.   As the season progresses you will see the tops start to yellow.  This means the onions are maturing to harvest.  At this point, stop watering the plants and allow the tops to yellow completely and fall over.    Once this has occurred, you can pull up the onions and dry them for keeping.   Do not cut off the tops.  In fact, you can try braiding them for a fancier onion presentation. Braid some tough twine in to reinforce the tops.  Spread the onions over a screen in a dry spot out of the weather.  Most garages are just about perfect. 

Before the temperatures drop to freezing, store your onions in a cool, dry place in the house or basement.    Mesh onion bags are obviously perfect for this.  Be sure the humidity and moisture levels are low.    If you are planning on storing them for months, be sure to check in on them periodically and remove any that are showing any signs of rot or mold.

You will find that even a small spot in your garden will be perfect for growing an onion crop that you can enjoy when snow is swirling.   Onion soup, onion rings, a burger smothered in onions, onions you grew!   Think of it!
 
Rhubarb Crisp
The Viny Way
Rhubarb Crisp
Lavina Eslick was one of the most beloved employees of the old Mo's Greenhouse and here at Swan River Gardens.  Her passing was a huge loss for the gardening community in the Flathead Valley.  We are lucky to have this delicious recipe of hers and are delighted to share it with you.

Preheat oven to 350f.  In Viny's original instructions it says 'Baking time & temperature depends on how much wood you put in the stove & a hot stick or a cool stick makes a big difference!'
Grease a 9x12 cake pan. 

Cream together:
½ C margarine                
½ C brown sugar
1 C sugar
Add:
2 eggs (or 1 big 'un if you got it)
½ C sour cream
½ C milk        
2 C flour
1 tsp baking soda
2 C chopped rhubarb (put the rhubarb in a bowl and add 1 Tbs of flour & mix to coat)
Blend all ingredients together.  Pour into the cake pan and spread the mixture evenly.
Topping:  Mix together:   ¼ C margarine   ½ C brown sugar   ½ C flour  1 tsp cinnamon.  Glop this mix on top.
Bake for approximately 35-45 minutes or until a toothpick in the center comes out clean.  Cool on rack and serve from pan.
Enjoy this with a cup of strong coffee and think of Viny whenever you can.

Take One BoxBe sure to look at our new take one boxes at Swan River Gardens.  Along with helpful handouts we have filled a number of them with recipes from the crew. There is some real homemade, homegrown knowledge at Swan River Gardens.  Take some home with you!           

Upcoming Events


May 22nd 10:00-11:00 am- Salad that's what's for Dinner
   Where do veggies come from?  Do small seeds produce food for us to eat?  In this Lil' Sprouts class we are going explore these questions.  Each Sprout will sow lettuce seeds in a clear cup so they can monitor its development of roots and leaves.  With a little bit of sun and water and a lot of patients the Sprouts will have their very own cup of mixed greens for a salad! Also, the Sprouts will help sow seeds in our Lil' Sprouts Veggie Garden!  Then before each Lil' Spouts class the Sprout's will monitor and maintain their Veggie Garden! (more >)

Tomatoes
Saturday May 15th 9:00-10:00AM
Vegetable Gardening Workshop
!
Join us for an informative chat about vegetable gardening with
Tamus Gannon-Owner of
 Swan River Gardens! Free for all, Bring questions.

pots
Thursday May 20th 5:30-7:00PM
Planting Night Workshop!
Have a Swan River Gardens Custom Planter for a Do It Your Self Price!
Bring in your favorite empty hanging basket or containers and a willingness to get dirty.
We will provide potting soil and expert advice.
Munchies, goodies and drinks on us.
Cost of workshop depends on amount of and type plants.

Don't Forget Mothers Day is May 9th


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