Quel Fromage
A Few of Our Favorite Things...
December 2011

____________________________
1.  Wild Hibiscus Flowers Wild Hibiscus Flowers

  

A novel way to add a special touch to your holiday gathering.  Simply place a whole Wild Hibiscus Flower in the bottom of a champagne flute, pour in some of the ruby red syrup, and fill up with bubbly.  All the bubbles stream off and gently unfurl the flower.  The exotic flowers are edible, reminiscent of sweet rhubarb and raspberry.  We have a variety of sparkling wines, and it works well with sparkling cider for the younger crowd.

 

 

 _____________________________
2.  Kozlik's Mustard

 

 Canadian grown and produced mustards that are packed with fabulous flavor.  Perfect on sandwiches and as a glaze on meat or vegetables.  Select one for the man in your life's stocking!

 

____________________________
3.  Stocking Stuffer Sweets

creme brulee almonds

Although our shelves are loaded with sweets, we have three favorites for this holiday season.  Peppermint Bark and Chocolate Covered Grahams are packaged at QF in clear cellophane bags with our signature brown ribbon.  Our Creme Brulee Almonds are festive and delicious, an unexpected treat.

___________________________ 

4.  Bourgogne aux Raisinsbourgongne aux raisins

  

This deliciously creamy cheese, coated in raisins and dipped in brandy, is the
epitome of holiday indulgence.  It makes a wonderful dessert cheese.  We also have a Bourgogne with Truffles for the truffle fans in our midst.

_____________________________
5.  Cheese Trays for You!

 

 Let Quel Fromage prepare a custom tray for you, call to order in advance and we'll have it waiting for you. 

 

HAPPY HOLIDAYS!

Monday 12-6 

Tues-Sat 10-6
Sunday 12-5
360.671.0203
www.QuelFromage.com