Ask Jeff...
Q: Why emphasize your use of Idaho Potatoes?
A: These are no ordinary spuds. We proudly serve Idaho Russet Potatoes because they're the best. Their high solids and low moisture content means, you're getting more potato and less water. That means our Smashed Potatoes have a fluffier texture and more flavor. Likewise, our Fresh-cut Fries cook better and absorb less oil.
Jeff Fix is Vice President of Development at Steak Escape. Have an "Ask Jeff" question? Send it to escape@steakescape.com
|
Did you know?
Potatoes beat out bananas, apples and onions for delivering potassium and Vitamin C. Potassium acts as an electrolyte, helping maintain proper fluid levels in the body, plus keeps the heart, brain, kidney, muscle tissues and other important organs
in good condition. Vitamin C, meanwhile, helps your immune system in many ways, fighting off cardiovascular disease,
prenatal health problems, eye disease and even skin wrinkling.
|
