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Greetings!

 

RESTAURANT NEWS

 

One Tomato at a time.

I have really taken this tomato crusade to a higher notch than anticipated. The number of people I have spoken to who share the same sentiments about food seem to be the majority. We know that most of the food available at the supermarkets are not taste friendly and are saturated in chemicals that can only harm our bodies. Yet we sublimely accept this untenable situation.

We should change the world One Tomato at a Time. As a parent or a grandparent teach your children to grow a vegetable, nurture it and enjoy the rewards of eating something that not only tastes good but is good for you. Food is only going to get more expensive and quality will be sacrificed for the economics of mass farming and the chemical horror story associated with it. The more often we choose organic vegetables at the supermarket the louder the message gets.

Seedlings are everywhere in the house and on the deck and have taken over all our spare time. I have tomato plants whose names I cannot pronounce but promise to reward me with fruit that will add a new depth to my salads. I cannot wait for the first fruit so I bought a couple of mature plants from Costco that are heirloom and have fruit started.  

 

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Yes, the Great Tomato Tasting Contest is still slated for the first Saturday afternoon in September and there will be prizes. Here are the rudimentary rules.

1)      You will have grown the tomato yourself. A picture of the plant with yourself at its side is necessary.

2)      You will have kept a simple log of how it was grown and the type of feeding applied.

3)      On the day of the contest you will bring about one pound of fruit in a shallow basket plus the information above.

4)      The fruit will be cut and judged for smell, flavour and texture. Expect a major portion to be eaten. Extra points will be given for productivity, hardiness and vigour.  No points will be deducted for blemishes, shape, size or colour.  Attention will be given to whether it is a salad or canning tomato.

5)      An entrance fee per tomato(basket) entered into the contest will be charged and will go entirely to incidental costs. I am guessing no more than $5.

6)      If we have enough participants we might end up with a BBQ and a tomato salad making contest.

7)      Please let me know if you are interested in participating by e-mail, pat@pasu.com

or fax 403 337 2418 as soon as possible. The more interest we get the better chance we have of attracting a few well known personalities as judges.

 

News from the kitchen.

I have acquired a double oven. One stacks on top of the other and doubles my oven space. We are cooking our breads from scratch and they are truly delicious.

SUMMER IS BBQ TIME.

I challenge anyone to find a sweeter deal than our Summer Patio BBQ's.

We offer Lamb Ribs, Sirloin Steak, Tandori Chicken, Homemade Sausage, Great fixings, Hors de oeuvres (without the Horses) and dessert for $40. Sometimes we even add seafood to the BBQ.  And the view is worth the trip alone. If you have not tried it, what are you waiting for?

 

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News from the kitchen.

I have acquired a double oven. One stacks on top of the other and doubles my oven space. We are cooking our breads from scratch and they are truly delicious.

SUMMER IS BBQ TIME.

I challenge anyone to find a sweeter deal than our Summer Patio BBQ's.

We offer Lamb Ribs, Sirloin Steak, Tandori Chicken, Homemade Sausage, Great fixings, Hors de oeuvres (without the Horses) and dessert for $40. Sometimes we even add seafood to the BBQ.  And the view is worth the trip alone. If you have not tried it, what are you waiting for?

  
  
  
  farm deck
  
  

Try our MEAT SAUCE on beef, pork , lamb or chicken. This is a marinade that does not  change the flavour but increase the flavour of the meat.  Brush it on 15 minutes before grilling. You will not need to add anything else. $9.99 for 440ml.

LAMB RIBS. Not something you find in the supermarkets and delicious with PaSu Meat Sauce $4.99 lb.

Organic Whole wheat, Milled Flaxseed and Buttermilk Pancake mix. Two cups of dry ingredients only. Mix with eggs, Buttermilk and a teaspoon of vanilla essence. Great for camping. $2.50 for two cups dry mix.

Buttermilk Salad dressing.$6.95 for 12ozs.

News from the Store.

Malls are high pressure. We welcome you to partake of our unique and refreshing country shopping experience where the dogs even greet you with a quiet dignity. The store is filled with gardening whimsy. Dragonflies, Butterflies, Fairies  and        Birds to delight your garden.

If you read this News letter you will get 15% off his favourite slippers for FATHERS DAY.

 

BOUTIQUE NEWS

RED DOT SALE. Select scarves and

Pashminas get 30% off.

BIKERS get 10% off on SHEEPSKINS

 till 30th June.

 

HIKERS. Smart wool socks are made of merino wool and breath.   They are so comfortable for long hikes.

 

GARDENERS. Don't forget that I have the best Vintage sheep poop. It has a Rich Darkness, Full bodied yet light to the touch with an exquisite earthiness that will leave you plants breathless and growing for joy. Select three year vintage only $5 per bag or 6 bags for $25.

And Just a few thoughts to ponder

All of us could take a lesson from the weather.

It pays no attention to criticism.

Why does a slight tax increase cost you $200.00,

and a substantial tax cut saves you $30.00?

In the 60's, people took acid to make the world weird.

Now the world is weird and people take Prozac to make it normal
  
  

Sue and Patrick

 

Patrick and Sue Crocquet deRosemond / P.O. Box 656 / Carstairs, Alberta T0M 0N0 /