Lactic-Acid Fermentation Workshop
with Louise Frazier conducting!
Saturday, Oct 22, 2-4PM
Charlotte Senior Center
- Preserve vegetables without canning or freezing
- Enhance the nutritional qualities of food
- Hands-on workshop with recipes
- Tastings of fermented vegetables: pumpkin, squash, turnips, green tomato relish, and more!
co-sponsored by HOME ECOLOGY and Transtion Town Charlotte