The Kitchenista Logo
March 31, 2010  |  Issue 1.5

meal

Greetings!


Onions, garlic, and shallots are some of the most common ingredients you'll find in recipes, so it's important to know how to peel, slice, and chop them properly. 

 
Fortunately, these are pretty simple techniques - and we've got loads of new Step-By-Step guides to show you how to do them.  You'll be ready for whatever recipe comes your way!


Cheers!

The Kitchenista
www.thekitchenista.com
Featured How-Tos
meal Step-By-Step:
How To Chop an Onion
Here's a simple way to cut onions into tiny pieces, or to "dice" them.
Read More...


How To Crush Garlic Step-By-Step:
How To Crush Garlic
Crushing garlic cloves makes their skin come off easily.  It also gives you a head start when you're going to chop garlic.  Here's how to do it. 
Read More...

meal
Step-By-Step:
How To Slice a Shallot
Shallots are similar to onions, but with a sweeter, milder flavor.  They make a great addition to sauces, salads, and dressings.  Here's how to slice them.
Read More...

Welcome to The Kitchenista!

In our free, weekly e-mail newsletter, you'll get quick cooking lessons, helpful tips, and simple, delicious recipes - all delivered right to your inbox. 
 
You can learn more about The Kitchenista by visiting www.TheKitchenista.com.  Our site is currently in its beta version, so expect exciting new features all the time.
The Kitchenista Avatar Contact Us
Sign Up for TheKitchenista
Free Weekly Newsletter
Forward to a Friend

Facebook

Twitter

Newsletter link
Twitter link
Tips & Guides
Step-By-Step:
How to Peel an Onion

Cutting the onion in half before you peel it makes the skin come off more easily.
 
Step-By-Step:
How to Slice an Onion

Learn how to cut perfect onion slices, great for salads, sautes, and so much more.
 
Step-By-Step:
How to Peel Garlic Cloves

A step-by-step guide.
 
Step-By-Step:
How to Chop Garlic

An endlessly useful skill.  Whether you want a rough chop or a fine paste, our guide will show you how to do it.

Step-By-Step:
How to Slice Garlic

Perfect for sauces and sautes, and very simple to do.  Here's how.

Step-By-Step:
How to Peel a Shallot

Here's a quick way to do it.  You'll be slicing and dicing your shallots in no time.

Please add us to your contacts list to ensure that our emails do not get placed on your spam list.
Copyright © 2010 Kitchenista, LLC. All Rights Reserved.

The contents of this website and any culinary and dietary advice reflect the opinion of the author only and are for informational purposes only. Opinions expressed should not be construed as medical advice. The particulars of any person's concerns and circumstances and dietary needs should be discussed with a qualified health care practitioner prior to making any decision which may affect the health and welfare of that individual or anyone under his or her care.