Website | About the Inn | Accommodations | Amenities | Location


Facebook          Join Our Mailing List

October 2011




October is the BEST month to visit America's most haunted city. Every month is a good month for cheesecake!



Cinnamon Apple Cheesecake
Cinnamon Apple Cheesecake
     Cinnamon Apple Cheesecake


1/2 cup butter, softened

1/4cup packed brown sugar

1 cup all-purpose flour

1/4 cup quick-cooking oats

1/4 cup finely chopped walnuts

1/2 teaspoon ground cinnamon



2 package (8ounces each)

Cream cheese, softened

1 can (14ounces each) sweetened

Condensed milk

1/2 cup thawed apple juice Concentrate

3 eggs, lightly beaten



2 medium tart apples, peeled and sliced

1 tablespoon butter

1 teaspoon cornstarch

1/4 teaspoon ground cinnamon

1/4 cup thawed apple juice concentrate



  1. In a small bowl, cream butter and brown sugar until light and fluffy. Gradually add flour, oats, walnuts and cinnamon until well blended. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. spring form pan. Place on a baking sheet. Bake at 325 for 10 minutes or until set. Cool on a wire rack.
  2. In as large bowl, beat cream cheese until fluffy. Beat in milk and apple juice concentrate until smooth. Add eggs; eat on low speed just until combined (batter will be thin). Pour into crust. Return pan to baking sheet.
  3. Bake at 325 for 40-45 minutes or until center is almost set. Cool on a wore rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight.
  4. In a large skill, cook and stir the apples in butter over medium heat until crisp-tender, about 5 minutes. Cool to room temperature. Arrange the apples over the cheesecake.
  5. In a small saucepan, combine the cornstarch; cinnamon and juice concentrate until smooth. Bring to a boil. Reduce heat; cook and stir for 1 minute or until thickened. Immediately brush over apples. Refrigerate for 1 hour or until chilled. Refrigerate leftovers.


Sorrel-Weed House
The Sorrel-Weed House
Sorrel-Weed House


The Sorrel Weed House, or the Francis Sorrel House, is a historic facility located in
Savannah, Georgia. It represents one of the finest examples of Greek Revival and
Regency architecture in Savannah and was one of the first two homes in the state of Georgia to be made a state landmark in 1954.

The Sorrel Weed House has a reputation for being one of the most haunted buildings in Savannah. People claim to see figures in the windows and hear disembodied voices inside the house. The connecting carriage house behind the main house was said to have housed a female African-American slave who was murdered by a member of the family. Visitors can take tours of the house at night. The Sorrel Weed House is open for historic Savannah tours.



Upcoming Savannah Events


Savannah Film Festival 
Savannah Film Festival
Savannah Film Festival

October 29 - November 5, 2011. Featuring the best in independent and innovative film from around the world. The annual festival presents a full range of cinematic creativity from both award-winning professionals and emerging student filmmakers.    



Save 10% in October

The Foley House Inn Fall Special is underway  through November 22nd. Stay 3 or more nights and receive 10% off of your room rate.  

 Click Here 


Bonaventure Cemetery
Bonaventure Cemetery
Bonaventure Cemetery Tour

Tour Bonaventure is Savannah's only tour company offering daily round trip tours to beautiful Bonaventure Cemetery. Come listen to the history of early embalming techniques, infant mortality as art, the fascinating lives of poets and musicians like Conrad Aiken and Johnny Mercer.  


Haunted Savannah
Haunted Savannah Package

$140 Plus Lodging

Click Here  

Room 101 Wanstead
The Wanstead

Come and visit America's most haunted city at Savannah's Authentic Bed & Breakfast. (also haunted!)


Grant & Allisen Rogers
Foley House Inn