blue logo

Le Bistro Summer Nights - Preferred Customer Promotional +Special

Choice of Appetizer:

FRIED ITALIAN TALEGGIO CHEESE
Honey bee honeycomb, Kirby cucumber pickles, aged balsamic, whole grain toast

SEAFOOD SAUSAGE
Chardonnay & lavender beurre blanc

Choice of Entree:

SEARED DIVER SCALLOPS
Baby summer potatoes, dandelion greens with a scent of kaffir lime oil, red pepper coulis

GRILLED PORK CHOP CHASSEUR Shiraz wine, garlic, onion, mushrooms, baked potato with smoked bacon butter

Choice of Dessert:

SUMMER FRUITS & iced citrus sherbert

TEMPURA FINGER BANANAS Caramel sauce, pure vanilla ice cream

Reservations 954 946 9240

3 courses $25.00 per person plus tax and gratuity.
Not available in conjunction with any other offers

Cooking Class Saturday 8/20

"SEAFOOD FOR SUMMER"
Saturday, August 20, 2011 Noon - 3:00 PM

Lobster Crostini- tomato, basil, oranges, lime juice, jalapeno, Puglia olive oil

Seafood Sausage - white fish, chorizo, fennel, Madagascar green peppercorns

Steamed Mussels - fried eggplant & garlic salsa, olives, capers & onion

Grilled Salmon Filet - fingerling potato chips, smoked salt, cucumber, garden herb green sauce

$55 per person includes class and lunch. Reservations 954 946-9240

Click Here

Find out more - Click Here

Le Bistro 4626 N. Federal Hwy, Lighthouse Point, FL 33064