Kettle Cuisine
Registered Division - Rachel Bergun MS RD

 

Did you know that the pumpkins you carve into Jack-o-lanterns are different types of pumpkins than the ones that you bake into pies?

 

Generally, carving pumpkins have stiff straight walls and fibrous flesh so they can stand up while being carved and a hollow center cavity for holding candles and creating that eerie glow.  Baking pumpkins typically have sweeter flesh and thinner walls with a smooth and drier texture, which makes for tasty pies... Read more

 

 

What's New 

Our Passion 
Back in the spring, we spent a half day on an urban farm leveling the land, building planting beds and planting seedlings.  This fall, we were able to go back and see the fruits of our labor and help with the harvest!

TFP


Fun Stuff 

Where's the Soup Crew?

We love meeting our Souper Fans at events and demos!  Snap a photo with any member of the Soup Crew for your very own Kettle Cuisine lunch bag!  Visit our What's New page for upcoming events. 

 

cooler bag

 

We look forward to your entries click here for details.

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