Next Wednesday, one of our favourite cookbook authors will be having dinner with us... ....and you can join us - if you're quick!Stéphane Reynaud is the chef & owner of restaurant Villatrois in Paris. He won the 2005 Grand Prix de la Gastronomie Française with his book Pork and Sons. His other cookbooks include the highly regarded Ripailles, Terrine, and Rôtis: roasts for every day of the week.; all of which are some of our best-sellers!This year his new book is Stéphane Reynaud's 365 Good Reasons To Sit Down To Eat., a quirky culinary almanac with recipes for every day of the year.Stephane will be joining us for a 3-course dinner, inspired from his new book, a chat about his new book, a glass or two of French wine and perhaps a book signing, at Boire, our neighbourhood bohemian, French winebar run by Catherine Cauchat.Please join us. Stephane is always great fun, and the food & wine at Boire, carefully selected by Catherine will be the perfect setting to listen to a man passionate about real food, traditional & rustic dishes & a country life. Get together a group of friends & enjoy 'ripailles'. Bookings are essential.$70 per head7pm Wednesday 13 OctoberBoire, 92 Smith StCollingwood(just around the corner from the bookshop)Boire does not have a telephone.
Prepaid bookings can be made by email: boire@internode.on.net
If you can't attend, we can organise signed and/or personalised copies of Stephane's books for you.
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