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When the nights grow longer and the days get cooler, we know that October is upon us. This is a special month for Diamond Knot Craft Brewing. On October 15th, we celebrate our 18th Anniversary. On that faithful day in 1994, the first kegs of Diamond Knot beer was served, a Hefeweizen and India Pale Ale. Oh, how we have grown over the years. October is a time to celebrate, but also a time to remember the ones we have lost. Join us on Oct 31st, 6pm at the Brewery & Alehouse, to raise a pint in honor of our co-founder, Brian Sollenberger. This year marks the 3nd Anniversary of his untimely passing. We miss you, Brian!!! |
Brewery & Alehouse 621-A Front Street, Mukilteo, WA (425) 355-4488
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Washington Brewer's Night
Boundary Bay Brewery
October 17th, 2012 6pm - 9pm
In the spirit of great Washington beer, Diamond Knot Brewing would like to welcome our friends from Boundary Bay to the Alehouse on Wednesday October 17th, for a fun night of beer. The Boundary Bay gang will be making the trip from Bellingham, WA to answer all of your beer questions, plus we will be sampling three of their tasty beers. To add to the fun, you will have the chance to win some cool swag. This is our way of supporting Washington Beer and our brethren in the brewing community, all while providing you a great time! Join us for some great Washington beers! |
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CASK THURSDAY! Each Thursday night at 5pm, we tap a special cask conditioned beer.
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Oct 4th
Will's Oatmeal Stout
Strong chocolate aromas with hints of coffee; complex, toasty flavors and a heavy mouth feel due to the Oatmeal. A light bitterness in the finish is imparted by the roasted malts and Chinook & Goldings hops. Oatmeal Stout - it's not just for breakfast anymore! ABV: 6.9%
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A hybrid of our regular IPA, "blackened" with Midnight Wheat Malt. The intent is to color the beer while extracting just a hint of the roasty character of the dark malt. Magnum, Cascade and Columbus hops. ABV: 6.9%
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Oct 18th
Firkin - Industrial Red Ale
A brand new, experimental addition to our "Industrial" lineup, this one's a force to be reckoned with! Vienna malt, Wheat malt and German CaraRed malt provide a malty backbone to support the loads of Chinook, Cascade and Simcoe hops. ABV: 6.5%
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Oct 25th
Vienna Ale
Our answer to Oktoberfest! Reddish amber in color, this ale has a bright, crisp flavor with a complex malty body. Domestic Hallertauer hops lend a slightly spicy, herbal finish. ABV: 5.8%
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Matt's Nitro - Oct 10th Industrial Red Ale
A brand new, experimental addition to our "Industrial" lineup, this one's a force to be reckoned with! Vienna malt, Wheat malt and German CaraRed malt provide a malty backbone to support the loads of Chinook, Cascade and Simcoe hops. 45 IBUs; 6.5% ABV
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Production Brewery & Taproom 4602 Chennault Beach Rd, Mukilteo WA (425) 315-0703
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Your Wait is Over - Ho!Ho! Winter Ale is Coming Soon!
The days are getting shorter and the rains will be returning soon, which means that it is time for Diamond Knot Craft Brewing's much-anticipated release of their Ho!Ho! Winter Ale. Starting mid-October, this Northwest-style winter warmer will be available on draft and in 22-oz bottles at retailers throughout the Pacific Northwest and nationally through Total Wine & More.
While summer cookouts and picnics are ending, craft beer lovers start to crave the rich ingredients and flavors of winter beers. Pat Ringe, Diamond Knot's Head Brewer, "The turning of the seasons sparks the occasion to change things up, our Ho! Ho! Winter Ale does exactly that. Its release is much-anticipated, especially by me; it's hands down my favorite Diamond Knot beer." The Ho!Ho! is a robust 'winter warmer' ale, ruby brown in color with a slightly sweet, fruity nose. Very hoppy, yet well balanced with a sturdy malt foundation. Its bold, complex flavors make it a great beer to celebrate the winter season or to enjoy sitting by the fire.
Availability: October - January Style: Winter Warmer
Malts: 2-row Pale, Crystal 80, Munich, Vienna, Chocolate Malt, Flaked Barley Hops: Galena, Chinook
ABV: 8.5%
IBU: 60
Food Pairings:Hearty foods of the winter season such as roast beef, smoked salmon, spicy Szechuan dishes or rich aged cheeses.
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Reserve a keg of your favorite DK beer for your next event.
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Diamond Knot Pizza House 403 Lincoln Ave, Mukilteo, WA (425) 512-8080
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Special of the Month
Corned Beef Reuben Sandwich
Take a break from your busy day to enjoy our version of this classic sandwich. We forgot the rye bread! Fresh sliced pastrami piled high with all the fixings on a pretzel roll.
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In a hurry or need a quick delicious meal to grab on the way home?
Place your order on online and it will be ready when you need it.
Always hot & fresh!
Click here to order online!
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Diamond Knot Camano Lodge 170 E Cross Island Rd, Camano Island, WA (360) 387-9972
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CASK THURSDAY! Twice a month we tap a special cask conditioned beer.
Oct 4th: ESB
Deep amber/red in color, a generous addition of specialized ESB malt provides complex maltiness. Willamette hops produce an herbal, slightly spicy finish. 41 IBUs; 6.0% ABV
Oct 18th: Vienna Ale
Catch it before it is gone for another year, our answer to Oktoberfest!
Reddish amber in color, this ale has a bright, crisp flavor with a complex malty body. Domestic Hallertauer hops lend a slightly spicy, herbal finish. 25 IBUs; 5.8% ABV
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Special of the Month Beer Cheese Dip On these chilly fall days, there are two things that come to mind, Beer & Cheese. This month's appetizer special will warm you from the inside out as you dip into this artisan combination. ------------------------------------------------------------------------------- Around Town
Each month we will highlight events going on around the islands.
Everett Sausage Festival
October 5-7, 2012
Perpetual Help School - Everett, WA
www.everettsausagefest.com Haunted House Oct 26 & 27, 2012 Stanwood Community Center www.stanwoodseniorcenter.org
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If you are not able to visit us at your favorite Diamond Knot location,
check us out at one of these great events near you.
Oktoberfresh - Fresh Hop Beers October 17th Fred's Rivertown Alehouse - Snohomish, WA
Snohomish Brewfest October 26 & 27th
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