Remy Drabkin Italian Wine Tasting
Friday, February 19, 2010 @ 7:00 PM $30.00 per person (plus tax and gratuity)
Featuring Remy Wines, McMinnville, Oregon Tasting Sangiovese, Barbera, Syrah, Legrein and Remy's Beneficio Port Tapas items will be served
Remy Drabkin, wine maker/ owner and Al McCosh from Nice Legs Wine Company will be on hand to answer any questions
"Discover the pleasures of SPECTACULAR WINE with DELICIOUS FOOD"
Call to make your reservation. This is a pre-paid event, no cancellations.
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"Hooked on Italian varietals" while making wine with "a bunch of old Italian men," Remy Drabkin has taken her Oregon-based winemaking skills (she's worked Oregon's harvests since the age of 13) and headed in a new direction. In Pinot-centric McMinnville, she makes Italian inspired Sangiovese, Barbera, Lagrein, and red blends.
Remy's wines are made with considerable skill and a distinct point of view, usually developed at a much later age. She has a cult following among Willamette Valley winemaking families and friends. She's on a trajectory to become one of Oregon's winemaking stars. It's time to try Remy's Wines.
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Menu and Featured Wines
Apertif
Lil Rippa , Sauvignon Blanc, 2009
Antipasto Plate
Fresh Spinach Ravioli stuffed w/ four cheeses
Served with a napolitano sauce
Raspberry Chocolate Truffles
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| Barbera |
Lagrein |
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| Syrah |
Sangiovese |
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| Beneficio Port-Style Barbera |
Bon Appétit and Cheers!
Michael Armellino, Chef/Owner, Remy Drabkin, Al McCosh, and the Staff at Bilbo Baggins
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