Take the "risk" out of dining - enjoy free wine tasting at Mahalo Grille!
With 30 wines now sold by the glass, guests are encouraged to sample any of these selections before ordering. Want to try a local Livermore winery like Tamayo's  red blend? How about a great Santa Barbara Chardonnay by Costa De Oro? Ever tasted the Torrontes varietal from Argentina? What about a California Gold Medal winning Cabernet from Alexander Valley by the boutique winery DeNovo? Whatever you try, there is no risk in dining at Mahalo Grille!
|
Have you been "Tropicalized" lately? Try Mahalo's new French Onion Soup, fused tropically, of course!
If you are looking for a big piece of French sourdough and gobs of baked cheese with a little bit of soup - then don't order this new tropical sensation. The Mahalo Grille team has launched a new French Onion soup - Tropical fusion style. Starting with caramelized sweet maui onions that are simmered in brandy, white wine and beef broth. The soup is topped with house made croutons and a pinch of fresh parmesan cheese. Bold enough to excite, light enough to not fill you up.
|
50% off! Early Bird to Continue through May!
Order any alcoholic beverage or appetizer and receive any entrée at 50% off! Early Bird's are available Tuesday's, Wednesday's AND Sunday's from 5:00-6:30pm during the month of May. Just make an online reservation at www.MahaloGrille.com and type in "EARLY BIRD" after your name and you will be all set!
|
 Partial Mother's Day Menu
Adult Entrée includes:
Potatoes and Fruit and applewood bacon or chicken apple sausage, and choice of dessert
Mahalo Eggs Benedict: Poached eggs (2), crab cakes (2) and avocado on an English muffin with hollandaise sauce
Belgian Waffle: Whipped Cream & Strawberries with REAL maple syrup
Crème Brulee French Toast: Whipped butter and REAL maple syrup
Hawaiian Omelet: Hawaiian pulled pork, Gruyere cheese & sweet Maui onions
Jamaican Jambalaya Omelet: Mango jalapeno sausage, sweet onions & peppers
Pork chop: Applewood smoked pork chop with chef's apple butter
Loco Moco (Mahalo style): Argentinean Hanger steak topped with two fresh eggs over easy and hollandaise sauce over jasmine rice 
|
Hawaiian dish. Mother's Day brunch is $24.50 and seating is limited. There is a kids menu available as well. For reservations log on and book your table today! 