Mahalo Grille.
ALOHA FROM MAHALO!
August 2008
In This Issue
Reader's Choice Award
"Gourmet to Go"
KKSF - JVC Jazz Festival
Mahalo Goes Green!
New Menu Items
The Mahalo Martini!
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Quick Links
 
 
 
 
Mahalo Grille Voted Best Seafood Restaurant by Pleasanton Weekly Readers!  
 
According to the article, "Mahalo Grille stole the show with Best Seafood Restaurant".Reader's Choice Logo
 
Click here to see the whole story online. 
 
Or click here to see the PDF version - page 21 lists all of the winners by category.
Tully's Coffee partners with Mahalo!
 
Tully'sYou can now find some of your favorite Mahalo salads and sandwiches to-go at Tully's Coffee on Main Street in Pleasanton.  Tully's is carrying our Chinese Chicken Salad, Chicken Casear Salad, Tuna Salad Sandwich, Chicken Salad Sandwich, and Tropical Fruit Salad to-go selections. Other locations are planned for the future.
Mahalo at the JVC Jazz Festival
Mahalo Grille will be providing light bites for the VIP Pavilion at the JVC Jazz JVC Jazz FestivalFestival, presented by KKSF, on Saturday, August 16th at the Sleep Train Pavilion at Concord. Listen to 103.7 and other Clear Channel Stations to hear ads for your favorite restaurant!
 
For more information about the Jazz Festival or to buy tickets, click here
 
Mahalo goes Green! 
 
Effective August 1st, all to-go cold food items will be packaged in 100% biodegradeable containers.  These unique containers are made 100% of corn products and decompose in a matter of days.
  
New Menu Items
Coconut Curry Prawns
We've taken the traditional Indian cuisine dish and made it tropical:  A rich curry broth blended with apples and raisins flavor plump tiger prawns, served over a bed of jasmine rice, and topped with macadamia nuts, fresh mango and toasted coconut.
 
Josh's Scampi
Our own Executive Chef's tropical twist on the Italian classic:  Plump tiger prawns sauteed in butter, citrus and tequila over a bed of linguini, and topped with fresh cilantro and avocado!  For the land lover, you can even substitute blackened chicken for the prawns.
Announcing....Our First Signature Drink - The Mahalo Martini!
 
Fusion Won Tons
Made with a combination of four fruit juices and liquor fermented from sugar cane, this unique tropical treat is now available. Mention this promotion to your server and receive 50% off your first Mahalo Martini!