Speaking of Hotels!
The Catering Event coming up on October 21-23 in Louisville has a block of rooms reserved at the Holiday Inn Hurstbourne at the rate of $89+/night, single or double. There is complimentary high-speed Internet access, a game room, fitness center, and indoor pool.
The best part is the complimentary ride from/to the airport/hotel. CAFÉ will transport you from the hotel to the school each day for the events.
This rate is good until October 7th! Call 502-426-2600 and ask for the RRV rate.
It’s Not Too Late to Register!!
Register on line for the workshop by going to http://cafemeetingplace.com/2011-events/catering-operations.html . An agenda is also available on line at http://cafemeetingplace.com/pdf/events/agenda_catering11.pdf
The Agenda for the Catering Operations Workshop includes a keynote by Michael Roman, founder of CaterSource, presentation by Sara Hill, the Wisconsin Milk Marketing Board’s cheese educator, shared discussions led by experienced catering educators like Kimberly Jones and Greg Forte, educational discussions about how to incorporate events into your curriculum, and much more!
Registration includes all educational programming, an opening night reception, two breakfasts and two lunches, a chef’s tool kit and jacket, and ACF continuing education hours for certification. Johnson & Wales University is also partnering with CAFÉ to offer CEUs. |
