15 Days to Go! Come up with a recipe using cow's milk cheese from Wisconsin and be one of the twenty instructors who will be chosen to go on a three–day, all–expense paid trip to Wisconsin's Cheese Country in mid–August. (please note: airfare will be reimbursed up to $500)
This is an incredible offer from one of CAFÉ's strongest partners in our search for more ways to connect you with the foodservice industry.
And while we are at it, we are once again reminding you that there are multiple opportunities for you to apply for a CAFÉ Scholarship or an Idaho Potato Commission Scholarship. These scholarships are open to both secondary and postsecondary instructors and require you to describe one of your best practices. See details for the categories for this year's scholarships.
In addition, both the IPC Leadership Award and the Kendall/CAFÉ Green Awards offer not only complimentary registrations to the CAFÉ Leadership Conference, but also give you cash prizes! Get more information
DEADLINE FOR ALL SCHOLARSHIPS AND AWARDS: APRIL 1!!
Baltimore Conference: A Great Place to Vacation With Your Family
This year's Leadership Conference is being hosted in Baltimore, Maryland, within walking distance of the Inner Harbor as well as a ton of other family–friendly activities.
Read some of the descriptions For example: Baltimore Aquarium; The Inner Harbor; Maryland Science Center; Camden Yards; Fort McHenry National Monument; Little Italy…and more!
Our hotels are within walking distance of our host, the Baltimore International College, and are at hotels which include breakfast (for your family members).
And don't forget: Southwest Airlines flies in to BWI, which means that fares are competitive. The airport is about 15 minutes from downtown.
Download the Leadership Agenda You can also register for Master Classes and breakout sessions when you register on line . The Leadership Conference awards ACF continuing education hours as well as continuing education units from Johnson & Wales University.
The dates are June 25–27. This year's theme is “Innovation and Inspiration.“
French Cuisine: Updating Classics
Under the purview of Francois Dionot, owner of L'Academie de Cuisine, CAFÉ is proud to present a workshop highlighting French cuisine and its contemporary applications. Some of the subject areas to be covered include: mother sauces; seasonal and healthy choices of soups; quick puff pastry and chou; mousses/custards; vegetables and other familiar French classics with a modern twist.
Deadline for early Registration is May 1. Dates are June 18–20. L'Academie de Cuisine is located in Gaithersburg, Maryland, on the outskirts of DC and Baltimore.
June 18–20 French Cuisine: from Classic to Contemporary (Gaithersburg, MD)
June 25–27 6th Annual Leadership Conference (Baltimore, MD)
July 23–25 The Healthy Menu (Chicago)
October 22–24 The Latin Event (Miami)
Center for the Advancement of Foodservice Education (CAFE)
959 Melvin Road,
Annapolis,
Maryland,
21403,
United States
Telephone: 410-268-5542
/ Fax: 410-263-3110
This year's Leadership Conference is being hosted in Baltimore, Maryland, within walking distance of the Inner Harbor as well as a ton of other family–friendly activities. 