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Good bye to Summer Party Ideas.


Now that the first day of fall is here, how about an "End of Summer Party"? Gather friends for Tapas and wine. Here are a few suggestions that require little to no cooking.

Fill endive leaves with long slices of mozzarella, thin strips of pimientos, and pink anchovy fillets. Sprinkle with olive oil, salt, pepper and paprika. Arrange on a platter and serve.


Marinate thinly sliced fresh halibut with lemon juice, olive oil, paprika, & red chili (if you like it hot). Leave in the fridge for a couple of hours, depending on how rare you want the fish. Slice large cherry tomatoes in half and remove seeds. Sandwich one or two slices of fish between the tomatoes on a skewer. Sprinkle parsley & chives on top and serve well chilled.


Mix together equal portions of bleu cheese and cream cheese add chopped fresh figs. Slice a French baguette in 1/2 inch slices. Coat with olive oil and bake until golden. Spoon cheese mixture on to baguettes and top with a walnut half.


Use the grill one last time. Soak some skewers overnight in water so they don't burn easily on the grill.
Wrap raw, deveined shrimp with a generous portion of bacon slices. Drizzle with olive oil. Place on a hot BBQ 2-3 min each side and serve.


Marinate 2inch cubes of pork loin over night with equal parts of white wine & olive oil, 3 cloves of minced garlic, a dash of paprika and fresh thyme.  Skewer 2-3 pieces and place on a hot BBQ about 8min turning them several times. Squeeze fresh lemon over them and serve hot.

End the fun with the last of summer's fresh fruit. Chop fruit into bite size pieces & Serve with yogurt mixed with fresh mint and a little lemon zest.


Or come into Michelle's and we can pair your Tapas with the perfect dessert.


Save 20%


We will give you a great reason to book your Holiday party now and with us!!


20% discount and great custom packages (this is for parties that are booked monday-friday).


Call Michelle at 909-793-5311 or email us at [email protected]

Offer Expires: 12/1/2012
What our customers say about us: 

 Thank you thank you! You made my dream birthday cake for my roaring 20's party on June 23. All of my guests were drooling over your cake and died to know where I had it made! By far the best bakery in the Inland Empire!


This  Month's CAKE WINNER:


Octavia Smith


Wedding Cake of The Month:


sept winner  




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Giving Back
Munching at the Mansion

Hundreds of supporters of San Bernardino County's Court-Appointed Special Advocate program walked around the grounds of the Edwards Mansion on Wednesday evening as part of the program's fifth annual fundraiser, Munchin' at the Mansion.

The effort attracts up to 500 people annually to the historic mansion where guests are allowed to dine on a variety of delicacies from eateries around the county, including Michelle's Bakery. 


Proceeds support the nonprofit group's efforts to train volunteers to be court advocates for abused and neglected children living in foster care.Funds from this year's event will go toward CASA's efforts to expand the program and eliminate its list of children waiting for a volunteer.The organization works with about 200 children. Eliminating the wait list will double that number.