Congrats to our Magical Wedding Giveaway Winner

Greetings!

Sunday, May 20th Tennessee Gardens hosted over 90 KOLA listeners at the Magical Wedding Giveaway.

We were so pleased to announce our winners.

Pictured below with Michelle (owner of Tennessee Gardens and Michelle's Bakery) is Shana Smith our Grand Prize Winner.

The Grand Prize won by Shana was a wedding package consisting of:

Ceremony for 150 guests, minister, Bridal Dressing Room, Photo Package, Flowers for Bridal Party, Reception for 150 guest in the Garden, Champagne Toast, Wedding Cake by Michelle's, recorded music performed by a DJ and more - Valued at over $10,000

We also had four runner up winners.

April Weever, Samantha Kohler, Rena Monique Garcia and Jaymie Lynn Ferguson.

The runner up prize consisted of :

Ceremony for 150 guest in the Tennessee Gardens Gazebo, Minister, Music, Bridal Dressing Room, Wedding Cake by Michelle's, Toast, Bridal Bouquet and Festoon for Gazebo. Valued at over $2,000

We were proud to co-sponsor this event with KOLA Radio and Michelle's Bakery.

Have Some Fun with the Kids...

With school coming to an end, here is a simple children's cake you can make as a family:

Get a three dimensional cake pan of your child's favorite character or animal.

Make a double batch of rice crispy squares

(see below):

KELLOGG'S RICE KRISPIES TREATS

1/4 cup butter
1 (10 oz., about 40) pkg. regular marshmallows or 3 cups miniature marshmallows
6 cups Kellogg's Rice Krispies cereal

In a large saucepan, melt butter over low heat. Add the marshmallows and continue to stir until the marshmallows have completely melted. Remove from heat.

Stir in the Kellogg's Rice Krispies cereal coating them well with the melted marshmallow mixture.

MICROWAVE DIRECTIONS:

Microwave butter with marshmallows on high setting for 2 minutes in a microwave safe mixing bowl. Stir together when melted. Microwave again on high for 1 additional minute. Stir in cereal, mixing until well coated. Press into pan as above.

Lightly oil cake pan and press "crispy" firmly in to all the nooks and crannies.

Let set about an hour. Remove pan carefully. You can then decorate the cake with colored icing.

You can make it a little healthier by replacing some of the "crispy" with granola. Try adding dried cranberries, raisins, and/or nuts. Use your imagination or better yet, use your childs.

LET THE SUMMER FUN BEGIN!!!!

THIS MONTHS
CAKE WINNER:

Patty Ford

THIS MONTHS WEDDING CAKE WINNER:

may wedding cake