Chefs...In Defense of the Realm  
The Institute's Director of Professional Development, John Cunningham, recently attended the annual Livery Day hosted by the Defence Food Services Wing at MOD Worthy Down. John had a behind-the-scenes look at military catering and training and uncovered a fascinating career choice for those with an interest in cookery.

Livery Day provides an opportunity for... More>>>

NEW Management Guide: Linens: A Best Practice Guide for the Hospitality Industry
Linens are a significant investment for hospitality businesses whether purchased outright or obtained through a commercial linen service. The recent rise in cotton prices further bolsters the need to secure, monitor and manage linen stock to reduce damage and losses. Did you know that "[t]he 76 per cent rise in the price of cotton over the year (2010) to the end of November translated into a 38 per cent rise in the cost of a sheet"?

To help accommodation managers and general managers better manage... More>>>  

A new resource has appeared over the summer called the quarterly Hospitality Employment Index. Produced by People1st, the hospitality, leisure and tourism industry's sector skills council, and Caterer.com, the recruitment website, the Index charts the number of jobs posted and applications made on Caterer.com. The Index analyses the jobs data (UK) and notes any emerging trends... More>>>

FREE Tools to Reduce Carbon and Energy Costs 

Many members of the Institute will recall the Hospitable Climates programme managed by the Institute until 2008 when, regrettably, government funding ceased and the programme had to close. A partner in the programme, the Carbon Trust, has adopted and updated the Hospitable Climates resources and now offers the hospitality industry a number of documents and online tools to help various types of hospitality businesses get a handle on their energy costs.

An easy-to-use online training tool called 'Cut Carbon, Cut Costs' can, with basic energy use information from any hospitality business, show an owner/operator how and where... More>>> 

'Attitude Over Age' - Employment Opportunities 

Whether you have years of hospitality experience or are a student working your way through a food service or hospitality programme, the London 2012 Games offer job opportunities for all ages. The London 2012 Organising Committee (LOCOG) is committed to recruiting a workforce made up of older and younger people who can learn from each other through its 'Attitude Over Age' programme.

LOCOG aims to...More>>>