 Captain Jerry's Seafood Newsletter | June 14, 2011
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Prices Effective
June 15th ~ June 21st FRESH YELLOWFIN TUNA~$7.99 LB.
View our Recipe of the week, Fresh Tuna Stroganoff
And, our Fish Facts, The Yellowfin ('Ahi) Tuna
FRESH ATLANTIC SALMON~$7.99 LB.
OUR FAMOUS STEAMED 21/25 WILD GULF SHRIMP~$15.99 LB.
FATHER'S DAY SPECIAL
SATURDAY AND SUNDAY ONLY
LOBSTER BAKE FOR 2~$39.95
Fully prepared and ready to cook!!!
PLEASE WATCH THE VIDEO BELOW TO SEE WHAT'S INCLUDED.
Questions??? Call us at 239.262.7337
 | | Lobster, Clam, Shrimp on the Grill by the BBQ Pit Boys (PLEASE IGNORE THE VERY STRANGE NEW ENGLAND ACCENT!!!!!) |
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Oakes Farm Market Specials
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Now that the slow season is here, I want to remind our customers that we here at Captain Jerry's are more than happy to go the extra mile... peel your shrimp, steam your shellfish and prepare all kinds of specialty items to your specifications.
Give me a call and I will be more than happy to discuss your needs. If you don't see what you need in the case, be sure to ask.
Thanks, Chris
| Give us just a few hours notice and we can prepare a delicious gourmet seafood entree with the finest, freshest seafood in Southwest Florida, ready to be cooked in your home. Call (239) 262 - 7337. | |
This Father's Day or any time...
WE DO THE WORK... YOU TAKE THE CREDIT!
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Crab Cakes
Tasty large Blue Crab Cakes ready to fry, saute or broil. A great light meal or appetizer. $3.99 ea. |
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Clams Casino
Tender Florida Clams stuffed with a tangy bacon and herb stuffing. $1.59 ea. |
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Coquille St. Jacques
Sweet sea scallops prepared with mushrooms, white wine and swiss cheese. Presented beautifully in an authentic scallop shell. $6.99 ea. |
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Lobster Bisque
Rich and creamy made with lobster meat, sherry and cream. $9.99 lb.
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Lobster Newburg
One of the best known and loved lobster dishes. Creamy sherry sauce with large chunks of fresh lobster. Serve on toast points, puff pastry or in our pop-overs. $11.99 lb.
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Seafood Stuffed Sole
Fresh Filet of Sole stuffed with lobster and scallops. Topped with rich Newburg Sauce. $10.99 for 2 filets
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Stuffed Jumbo Shrimp
Buttery rich stuffing loaded with lobster, bay scallops and shrimp. Serve as appetizer or main course. $1.99 ea.
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Stuffed Maine Lobster Tails With Newburg Sauce
Stuffed with Gourmet to Go crab/lobster/scallop stuffing. Newburg sauce has a rich cream and sherry base. $16.99 per tail
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Stuffed Whole Lobster
Prepared raw and ready to bake. Stuffing is chock full of scallops, shrimp and lobster meat. This recipe will rival anything you have tried before. Serve with drawn butter. Market Priced plus $10.00 per Lobster
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Thank you for your support,
Captain Jerry's Seafood
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| Contact Us | |
PH: 239.262.7337
HOURS: Monday - Saturday 8:00 a.m.- 6:30 p.m.
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| Recipe of the Week | |
Print this Recipe
FRESH TUNA STROGANOFF
Ingredients
- 1 can cream of mushroom soup
- 8 oz. fresh tuna, pre-steamed and flaked
- 1 can (4 ounces) mushrooms, drained
- Hot cooked noodles, rice or puff pastry shells
Directions
- Melt butter in skillet; sauté onion until tender.
- Combine soup, sour cream and pepper; add to onion.
- Add tuna and mushrooms; heat through.
- Serve tuna stroganoff over hot cooked noodles, rice or in pastry shells.
Note:
We will be happy to steam the tuna for you. Just ask.
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| Fish Facts | |
The Yellowfin ('AHI) Tuna
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Yellowfin tuna is a species of tuna found in the surface waters and the upper water column of the tropical and subtropical oceans worldwide. It is often marketed as 'AHI, which is the Hawaiian name used for both yellowfin and big eye tuna, whether fresh caught or frozen sashimi grade.
Yellowfin stocks world wide are good due to the high reproductive potential of the fish, they are readily available and not in danger of over fishing. Their growth and development are rapid in the early years of life and they reach reproductive maturity between 2 and 3 years of age. Once mature, yellowfins spawn frequently and are capable of repeated spawning almost daily during the summer and fall, with millions of eggs produced per spawning event.
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This high population of young tuna is needed to combat the predation of seabirds, dolphins and other animals including cannibalism by the adults of the species. The life span of yellowfin is relatively short, likely to be a maximum of 6 to 7 years. During that time they can grow to almost 8 feet in length and 450 pounds in weight.
As a food source, yellowfin tuna is almost a perfect food. It is low in saturated fat and sodium and is an excellent source of protein, thiamin, selenium, vitamin B6 and comes in second only to salmon in Omega 3 fatty acids. |
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Created by E-Xplosions LLC, Fort Myers, FL
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