Chester, NH
March  2010
Newsletter of NHCSA
In This Issue
King Corn
Notes from the Dietitian
veg bowlSubscribe to Our Newsletter!
 Greetings!

sunflower girls


We need social networking friends.

Facebook, twitter we all seem to have some idea as to the influence on our lives this new social media revolution has unleashed. It also is great for transcending boundaries and getting messages out to so many people. We ask you to friend us on Facebook (R) NHCSA on FB.  Also always remember we want feedback and ideas from members as to information we my be able to find for you or questions you may need an answer to. It's ok to dish the dirt at a farm site!

One day this week I smelled Spring in the morning air...

This is the last chance to give us input as to what you would like to see at this years pick you own field, seeds will be started late this month and we are off for the 2010 season.


Just email for a 2010 sign up form. email here


FOOD INC. is out on DVD you can order it here

food inc.


Location,Location,Location

Here are the location instructions for distribution.  click here and we also have a map to get there.
 
     Here is Gary's cell phone if you have questions 603 548 5550.

 
Another must see documentary...

It used to be when I saw another documentary I thought what more is there to know? I haven't said King Cornthat in a long time because each one of these films bring something new to the equation of what is going on in a lot of processed food. The movie starts off a little slow  as two guys leave Massachusetts to go west but the film picks up and is entertaining and informative.
The film website is here

 
Here's a link for a refresher on the high tunnel program the NRCS is using to extend the growing season in cooler states
 White House Hoop Houses
                   


 


 

                                                                                              





National Organic Program Changes

by Fran Van Geyte

Fran Dietician

The USDA this month has released the latest amendment details regarding the National Organic Program as it relates to the use of pasture in raising organic ruminants.  Although many of the organic dairy and ruminant livestock providers have pastures and were meeting the requirements of this rule, this amendment should provide more confidence that there is a consistent standard that applies to all producers be it organic cheese or beef.  Highlights of this ruling include:

Animals must graze pasture during the grazing season for a minimum of 120 days per year

Animals must be provided a minimum of 30% dry matter intake from grazing pasture during the grazing season

The final rule will be in effect as of June 17 2010.  Producers who are currently certified organic will have one year to comply with the new regulations; those who pursue organic certification after the effective date will need to be in full compliance to be granted the organic distinction.

Specifics noted below as well as other exemptions to the rules can be found at ams.usda.gov/NOP site

 For livestock operations with

ruminant animals, the OSP

(organic system plan) must

describe: (1) The amount of pasture

provided per animal; (2) the average

amount of time that animals are grazed

on a daily basis; (3) the portion of the

total feed requirement that will be

provided from pasture; (4)

circumstances under which animals

will be temporarily confined; and (5) the

records that are maintained to

demonstrate compliance with pasture

requirements.

The NOSB proposed guidance also

addressed temporary confinement and the

conditions of pasture. In the NOSB

proposed guidance, temporary

confinement would be permitted only

during periods of inclement weather

such as severe weather occurring over a

period of a few days during the grazing

season; conditions under which the

health, safety, or well being of an

individual animal could be jeopardized,

including to restore the health of an

individual animal or to prevent the

spread of disease from an infected

animal to other animals; and to protect

soil or water quality. The proposed

guidance also stated that appropriate

pasture conditions shall be determined

according to the regional Natural

Resources Conservation Service (NRCS)

Conservation Practice Standards for

Prescribed Grazing (Code 528) for the

animals in the OSP.

 

 

NOSB: National Organic Standards Board

 

 

 

 



Look for our soon to be page on the website of corn syrup free products!
ed.

 

Ever get home and forget what that new vegetable is,
check out our veggie ID chart here.

Thank you to all the membership, we look forward to seeing our returning members and meeting all the new ones.

Enjoy and Eat Well!

Warm regards,
 
Gary and the crew
NHCSA
603 548 5550