Greetings!
Thank you all for making the NHCSA a success for the 2009 season.
We started off with the challenge of all that rain and losing the tomatoes but have we got plans to make 2010 better!
First we hope you will be joining for next season and to lock the 2009 rate we need a $50 deposit by December 1, 2009. Just email for a 2010 sign up form. email here
If the drive was too long for you we have delivery available for 2010. The cost is $60 for the season and you can still come by for pick your own too. The pick your own will be open daily this season.
For those of you concerned with your carbon footprint this would mean a single vehicle going around to deliver for 1 day a week, good for the planet!
GOOD NEWS!
We have secured additional land at the farm to work with so that means more varieties of produce. Don't forget to make requests of herbs or flowers you would like and we will do our best to accommodate. Just remember we are planning NOW for spring. We begin planting in March/April in the greenhouse.
FOOD INC. is out on DVD you can order it here
Here are the location instructions for distribution. click here and we also have a map to get there.
Here is Gary's cell phone if you have questions 603 548 5550.
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Winter share holders please remember to not wash your produce until you are ready to use!
All of the proper long term storage techniques are on the website here.
Please follow these instructions and enjoy your produce during the cold winter months ahead.
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Keith Snow at Harvest Eating
You never know what you'll find on the web. I stumbled across this chef on You Tube while searching for omlette recipes this weekend. Keith has a fabulous website with lots of recipes and condones the use of fresh in season organic vegetables.
I liked it so much I put a link on the recipe page of NHCSA.com!
our recipe page
He has a really easy potato and leek soup we recommend you try. You Tube makes learning to cook fun and much easier for the intimidated flegling chefs out there, check it out.
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