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Wood Duck Farm
Hi there. You signed up for our farm updates within the past week or so. We thought you might be interested in seeing some info about our "all-local" dinner this coming Sunday at the farm. Below is the Menu and contact/payment info follows.
FARM DINNER
Sunday Afternoon
October 24th, 2010
With Guest Chef
Justin Bayse
Passed Hors d'Oeuvres
pickled smelts on house made ciabatta
local suckling pig boudin, mustard pickles
1st
'porchetta di testa', arugula,
pickled okra, radish, pea shoots
2nd
texas gulf white shrimp,
smoked eggplant tortellini, chard 'agrodolce', tomato~ciabatta pesto
3rd
local suckling pig porchetta,
kale with anchovy, turnips & mustard~maple sauce
4th
pumpkin pie, smoked guanciale, local sorghum marshmallow
coffee, herbal tea & spring water
sourced from Wood Duck Farms and friends
Dinner to be served outside in the courtyard
adjacent to the old "school house."
To secure your tickets, please drop by the Wood Duck Farm tent at the Urban Harvest Farmer's Market on Saturday mornings or mail a check to the address below. You can use any major credit card with your PayPal account as well as pay by cash or check. (Visit our PayPal Purchase Ticket Page Now) You will be kept abreast of the farm dinner via emails. Wood Duck Farm is located about 45 miles from downtown Houston, just up I-59 past Kingwood. Directions to the farm can be found by going to this map.
Limited Seating
$75.00 per person, gratuity included**
Alcohol welcome, BYOB
270 Pine Valley Road
Cleveland, TX 77328
3:00 pm till 7:00
www.woodduckfarm.com
contact (713) 876-8645
More info visit http://www.woodduckfarm.com/farmdinners.php
Visit us on Facebook 
Van Weldon
Cell 713 876 8645
www.woodduckfarm.com
email csa@woodduckfarm.com
PS If you have moved or not interested in receiving our updates, please click the "unsubscribe" link above to "option out" of any future emails.
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