Sunday in the Garden at Park Ave
Date: Sunday, May 6th
Time: 2 PM- 4:30 PM
Location: 11200 Beach Blvd, Stanton
Toast summer with sips of wine as we drink in the newly open garden venue, II garage ristorante, at OC top spot, Park Ave.
Gracious chef-partner David SIay welcomes us into his verdant kitchen garden, which inspires this menu of just-picked delights designed to pair with an array of wines. Guests will also be treated to a guided tour of the restaurant's garden by head gardener Kathryn Agresto.
Tomato Tart, Fresh Mozzarella, Parmigiano-Reggiano
Fried Zucchini Blossoms, Ricotta-Lemon Filling Baked Clams, Garden Herbs, Bread Crumbs
Plata di Giorno
Ravioli filled with Mixed Salumi, Heirloom-Tomato Butter Sauce
Garden Herb Gnocchi Gratin
Pork Loin, Tuna, Lemon, Caper Sauce
Fresh Clipped Greens, White Balsamic Vinaigrette
Vanilla Bean Panna Cotta, Candied Citrus
Wines: To be selected by Chef David SIay
Tickets are $40 per person (tax & gratuity included) and are available for purchase at brownpapertickets.com before April 30th.
Questions? Contact Hugh Stevenson at Hstevenson@mindspring.com