Market Menu: Holiday Edition
Take a break from the season with a special holiday edition of 4th & Swift's Market Menu!
From Monday, December 20th, through Thursday, December 30th, enjoy three courses from the daily-changing Market Menu for only $35.
And don't forget to complement your celebration with either one of 4th & Swift's famous cocktails including the Four Roses Eggnog or a bottle from our extensive wine list.
4th & Swift's Market Menu changes daily, weekly and seasonally based on the quality and availability of ingredients. Current highlights that reflect local, winter favorites include the Carnaroli Fried Carolina Oysters, Pan Seared Maple Leaf Farms Duck Breast, North Georgia Brussels Sprouts Salad, Local "Detroit Red" Beet Salad and Wood Grilled Atlantic Dorado.
Tax and gratuity not included
Wine pairings optional |
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